Osteria La Cantina Di Via Firenze In Forlì

Definitely among the best restaurants in the area. Family atmosphere, excellent food, friendly and professional owner and waiters. Everything you can expect from an excellent tavern can be found here. I would recommend the liver pâté served with hot croutons.

Historic place with very imaginative dishes that are not usually found. Friendly and competent staff Prices slightly above average.

Very nice restaurant and friendly staff. Food with ups and downs. The appetizers and shallot tortelli are very good. Other first courses were also tasted, but nothing unforgettable. Desserts acceptable. I count a bit salty.

Top as always... rigatoni with garlic, tagliatelle with ragù... and there's always something new... stir-fried with sausage and pabcetta... good.

They were very courteous and I ate well. Until next time.

We eat regional dishes (Tuscan and Sicilian as well as Romagna) revisited... Good quality and value for money..

A colleague of mine from Forlì recommended this place to me: it truly gave me a wonderful gift! It is a place that has not lost the memory of the past thanks to the care that has been dedicated to the furnishings and the environment. Young, very kind and pleasantly non-intrusive staff. I had dinner with a tasting of bruschetta, then, off the menu, I had a pork rib with beans and a piadina. Finally a trifle. I didn't have wine because I had to drive. Well: it was a true experience of delight for the palate. All sublime. In the end, the dish in which I ate the ribs with beans could not even be put in the dishwasher... I even stripped the bones! I immediately sent a message to my colleague to thank her for the beautiful taste experience she gave me in this place.... We will be back because there are many other experiences on the menu. Well done to the innkeeper, the waiters and the kitchen staff: keep going and, seeing how full the place was, you will have great satisfaction!

L'accoglienza è meravigliosa, si percepisce la passione. Buona la cantina, ottimo il peposo, mi piacciono i fuori menù e la stagionalità. Sulla sicilianita francamente direi....praticamente quasi nulla o comunque parecchio lontana. Bravissimi ad ogni modo! P.s. "serata pepe/peposo " dove dovrei trovarla se sui social pubblicate ogni 6 mesi???

A restaurant where you can taste excellent dishes, a very good selection of wines, a very beautiful location, refined and refined furnishings. The kindness of the staff, truly extraordinary... Absolutely worth trying! 👍🏻

Cucina davvero ottima, personale super accogliente, simpatico e molto preparato. Locale veramente caratteristico con richiami vintage un po’ ovunque, atmosfera fantastica. Adatto a tutti, Lo consiglierei sicuramente!