Osteria La Campanara In Galeata

I review the tavern Wonderful dinner, typical dishes cooked with love and art... meatballs with seared fingers: moved... Young pig I had mystical visions, a paradise of flavour: essence of pork neck in stew with figs, chestnuts, plum and pear, apotheosis. Environment: family, cordiality and friendship I highly recommend

Excellent cuisine and service in line with the cuisine.

Always looking for new walking routes where you can breathe fresh air, we Googled this tavern near remains of Romanesque origin. Never was the choice more appropriate: location, hospitality and quality of the dishes were truly exceptional. Dishes certainly of Romagna origin but not the usual appetizers, first courses, second courses and desserts that everyone knows how to make or offers, traditional dishes in environments furnished with taste and creativity. We will also return in the summer to enjoy their offerings even in the cool garden. My most sincere compliments

Difficile aggiungere più di quanto sia stato scrtto da chi ha recensito prima di me questo locale.Un luogo che sicuramente merita di essere provato almeno una volta nella vita.Possibilmente nei giorni infrasettimanali dove l'afflusso di gente è minore e si puo goderne al meglio ogni particolare.I piatti non vi deluderanno indipendentemente dalla soggettività dei gusti.Ogni forchettata accompagnata al palato equivale ad un ricordo di vita vissuta in passato.Vabbe'...le persone intelligenti avranno già capito che sto scrivendo in preda all'emozione.In questo momento mi sembra di stare insieme ai miei nonni...che aimé non ho più da una trentina di anni.Con questo ho detto tutto

I review the inn and not the rooms. I've wanted to come and eat in this place for a long time, where the welcome is at home, as is the quality, from the raw materials to the service. It was a tasty dinner and from apparently simple dishes such as meatballs and fried piadina you can easily understand how it will be eaten! Excellently! Highly recommended.

What a wonderful place. Trained and kind staff. Excellent food.

I rarely review hotels or restaurants that I happen to visit but... this time I'll make an exception! The place is fantastic both for staying and for a truly typical, traditional meal made of handmade things, ancient flavors and knowledge! Highly recommended!!!

Great location, great food, great service. We had a great time and will recommend it to friends and family

Qualità, tradizione e calore romagnolo in questo angolo di paradiso. Tortello sulla lastra, tortelli con le erbette, guanciale di vitello brasato, straccetti di vitello, crema "Lilla" con ciambellone., caffè con moka. Sono tornato bambino ritrovando i sapori di mia nonna che viveva a pochi chilometri, nel paese nativo dei proprietari.

A restaurant that combines tradition, territory and innovation in an extraordinary way. I went to Osteria La Campanara with my family to celebrate a birthday one evening in August and we experienced a special evening full of good food and conviviality. Alessandra and Roberto, owners and chefs, demonstrate great attention to the territory and an appreciable ability to innovate, reinterpreting the Romagna tradition with influences from the cuisine of other regions. We started with mixed appetizers of cured meats and cheese tastings, a surprising journey through local flavors. The first courses of fresh pasta were excellent, we then chose several second courses to share between us which left us really satisfied. My father ordered the caponata and said it took him back in time to the first time he tasted it in Palermo thirty years ago. To conclude, the dessert was a real surprise for me: the crescents filled with watermelon pears, served hot and with plenty of icing sugar, were simply divine! A place that I highly recommend to those looking for authentic cuisine but with a touch of creativity. Absolutely worth trying! ❤️