From the name, I expected an Emilian trattoria famous for its cappelletti in brodo, but instead it's a super restaurant in a period building, and I felt a little uncomfortable. The cappelletti in brodo are excellent.
Valentina Foglio
.
18 Ottobre 2025
10,0
Dinner for my wife's birthday, and as always, it was a perfect fit. The food was excellent, and the staff were friendly, helpful, and courteous. I had flowers delivered for my wife, and they were carefully and elegantly arranged in a vase at the table.
Raffaele Arienzo
.
15 Ottobre 2025
10,0
We've been there twice for business dinners, and everything has always been excellent.
Special mention for the tagliolini with white ragù, hands down one of the best first courses I've ever eaten, absolutely bonkers.
Alessio Grimaldi
.
12 Ottobre 2025
10,0
Excellent food, traditionally gourmet, if you'll pardon the expression.
A welcome plate, before dessert, covered with a variety of breads and creamed butter.
Excellent, attentive service, and a very elegant, yet unassuming venue.
Pierluigi Zezza
.
03 Ottobre 2025
10,0
It's definitely my "happy place," the place I go to for special occasions (and I don't even live close by!). The menu is highly appreciated, with highlights including the fabulous cappelletti, the pumpkin flan with fondue, and among the desserts, the meringue burger. The Cioccoterapia and the lime and basil sorbet are also excellent. Nice wine list. Excellent service. The bread basket is worth more than the cover charge!
Mascia Matta
.
30 Settembre 2025
10,0
The best cappelletti ever. The broth, made with capon and "gli occhi" (eyes), was also perfect. The appetizers were excellent, and the attention to the ingredients stood out, including the cured meats, chosen with extreme care. The culatello was very satisfying. The desserts amazed me, both the pineapple sorbet and the chocolate dessert, a multisensory experience.
Amanita Blu
.
28 Settembre 2025
10,0
Beautiful location and good food
The location is truly beautiful and well-kept, and the combinations and flavors blend perfectly.
I would have liked to see the wait staff smile and the waiters be less formal.
I think it would have been the best.
SABRINA FRANCIA
.
26 Settembre 2025
8,0
Unassuming from the outside, once inside, you'll find a first-class restaurant with high-quality food and drinks. Not cheap, but reasonable given the quality. Service was also excellent. Opening hours: weekdays from 12:00 to 14:00 and 20:00 to 22:00.
T MW
.
14 Settembre 2025
8,0
Dopo alcuni consigli su questo locale da parte di amici, abbiamo prenotato per festeggiare una cena di compleanno in coppia. Location veramente affascinante, elegante e curata nei minimi dettagli. Ottimo il servizio con personale molto cortese e attento al cliente. Qualità eccellente, abbiamo mangiato benissimo. Non vediamo l’ora di tornare.
Alessandra C
.
11 Maggio 2025
10,0
Cena per festeggiare il nostro anniversario; locale molto bello e luminoso. Personale alla mano e molto disponibile. Abbiamo cenato con 2 menu degustazione: salumi eccezionali, cappelletti strepitosi, tortelli verdi uguali a quella di mia nonna, coniglio buono, lingua da 10 e lode, zuppa inglese molto gradevole. Una vera cena reggiana di altissima qualità. Prezzo in linea con quanto mangiato. Veramente un bel posto.
Gabriele B
.
05 Maggio 2025
10,0
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