Osteria il Casetto In Dovadola

Everything was excellent, food, service and location.

A very positive experience! The fresh pasta was delicious. We tried several appetizers, and they were all excellent, especially the charcuterie board with goose prosciutto. The atmosphere was quiet and with a beautiful view. The only downside was the dirt road leading to the restaurant, which was bumpy and full of potholes. In any case, we'll definitely be back; we ate really well! Well done ❤️

Everything was excellent, and it's even more incredible that it's all gluten-free. The prices are absolutely fair. Highly recommended, even for those who aren't celiac.

Sunday lunch with the family. Welcoming but noisy atmosphere, good food, and reasonable prices.

I expected something more... the crostini didn't seem freshly made, the mushroom tagliata was very greasy, and the tiramisu, which looked delicious, had very little coffee in it. The cappelletti with ragù were very good, and the place is truly beautiful.

We discovered it by chance on Facebook and drove 170 km of climbs and hairpin bends to try it. What can I say? It was definitely worth it. A very cute place, delicious and plentiful food, and welcoming, friendly, and knowledgeable staff. We'll definitely be back when we have the chance.

I've been to this cozy place in the hills a couple of times and will definitely be back. I have a friend who is celiac, and even those who aren't used to gluten-free food can't tell the difference. We had mushroom dishes and wild boar curzul. They were excellent, plentiful, and we even had them wrapped to go. The fried mushrooms and crostini were delicious. Everything was homemade. The suckling pig was incredibly tender and flavorful. My compliments, the staff were incredibly kind and the place warm and welcoming—a marvel!

Excellent lunch! Delicious dishes, carefully prepared and very generous. Everything is homemade. The owner and staff are all very kind. Highly recommended! I will definitely be back.

This is my third time back at this wonderful osteria, and it's a testament to my love for it. I can now call it my favorite place ❤️ The entire menu is entirely gluten-free, but I can assure you, you won't notice the difference. The staff is helpful and friendly. You can enjoy excellent, freshly baked bread. I recommend trying the crostini with porcini mushrooms, and don't miss the fried porcini mushrooms ❣️ Their fresh, gluten-free, handmade pasta is unmissable ❤️ Tagliatelle and curzúl with wild boar ragù, which you can see in the photo, but they also make spoja lorda, tortelli, and cappelletti!! You can also buy pasta and bread to take home. 🔝 Truly delicious barbecue 😋 I recommend everyone to stop in the hills of Dovadola!

Everything was really good. The place is cozy and romantic. Perfect for a dinner with friends or a romantic evening. They have several very popular vegetarian options!