Osteria il Casetto In Dovadola

Everything exceptional. Very kind owners.

Splendid mid-August evening spent at the Il Casetto tavern. Delightful location immersed in the silence of nature, cheerful, efficient, helpful and friendly staff. Excellent service, excellent food from starters to dessert. Good value for money. Highly recommended

Very beautiful place, authentic landscape. Great gluten-free food!

Dinner with friends. All really good and "seasoned" with so much creativity, passion and kindness. Il Casetto was a very pleasant experience discovered by chance. Congratulations to this beautiful and resilient family who with love know how to communicate the taste of good and healthy food, but also important values ​​such as hospitality and attention to others, respect and the joy given by sharing an experience! Thank you! We will be back.

A pleasant discovery in the beautiful Dovadola. You immediately feel the care and love they have for their product and for the place furnished and cared for down to the smallest detail to create a magical atmosphere. I love the background music that completes the scene together with the external lights that make everything pleasant and welcoming at night Price quality online. The staff are genuine, smiling and helpful. Homemade pasta. I highly recommend.

It is known as a restaurant for celiacs but we instead chose it for the location and the positive reviews which I confirm. We had pasta stuffed with wild boar ragù and grilled second courses and side dishes. All good. They wait with great kindness. Highly recommended.

We had lunch on Saturday in this wonderful place... a paradise for celiacs, you can eat everything easily and go back to your old habits of tasting everyone's dishes. If they don't say it openly you won't understand that they are all gluten-free products, the pasta is fantastic, perfectly cooked and the cured meats and cheeses are of high quality. Highly recommended for all celiacs and non-celiacs!

Gluten-free cuisine with local flavors, excellent service, truly relaxing location surrounded by greenery. Cleanliness and courtesy overall a positive experience

Premise: - fake reviews with 1 or 2 stars without motivation or with absurd excuses should all be reported. A place like this, even in the worst case scenario, really deserves 4 or 5 stars. - We have been coming here regularly since it opened, and despite the covid period in between, we have NEVER had a problem or a reason for an even partially negative rating. Location - The tavern is located in the heart of the first hills of Forlì, a short distance from the main road, going up Monte Paolo, and is surrounded by greenery and nature. - In summer you can eat safely outside in the open air. Local - The building is a typical restored Romagna rustic house. - Both inside and outside, however, typical characteristics of the houses of the time have been maintained, such as exposed beams, fireplace, etc... - In winter you eat inside, warmed by the fireplace or wood stove, while in summer you eat outside, surrounded by the hills. - The tavern does not have many seats, and in my opinion this is an advantage, as it allows the staff to concentrate well on the food and the service, allowing them to best express all their skills. Food - The entire menu is completely gluten-free, to the immense joy of all intolerant or celiac customers like me, who can thus rest assured about the risk of contamination. Today it is a real rarity to find a 100% gluten free place! - I can assure you that those who came here with me, not knowing that the menu was gluten-free, did not realize the difference at all. - Everything here is prepared at home, and you can feel it! The quality and goodness of the dishes are very high! - The food is completely typical of Romagna, from the classic first courses and appetizers to grilled meat, from appetizers to desserts.. Service - The restaurant is family-run and they have always welcomed and served us with a smile, kindly and with great professionalism. The guys in charge of the service have always made us feel at home, with kindness and dedication to their work. Well done! - The chef and his wife in the kitchen are simply outstanding. Always fast and punctual service, even when the place is full. - Here you can have dinner and/or lunch mainly on weekends, and it is advisable to book a little in advance. Conclusion - In my opinion one of the best restaurants serving typical Romagna cuisine in the entire area, and the best when it comes to gluten-free. - Osteria truly open to all tastes and palates, regardless of gluten-free. Seeing is believing! - The menu is varied but simple. All the great classics of Romagna cuisine are present, from start to finish. - The fact that it is all homemade is an added value in terms of quality. Even the bread is homemade! - Prices absolutely within the norm, when compared to similar places. Menu entirely available online on the website. - Last visit date, 06/15/2024.

Amazing place to relax with a beautiful, authentic setting and amazing views. Especially with our daughter who has Celiac it was a worry free and tasty experience. We'll be back!