Osteria Fiorluce In Camisano vicentino

Friendly, fast, nice. Excellent food and some VERY particular dishes. Traditional location that feels like "home"

Because in this place there is a very family atmosphere. And you eat very well

Simple tavern, 5 star owner, I have gone there often over many years but recently, slowly but surely the quality/price has unfortunately faded. I have always paid reasonable amounts also based on the place, in fact it is called an osteria and I have never pretended to go to a starred restaurant, the food was as honest as the price. But little by little the numbers rose until the last time that surprised me, there were 4 of us: 4 first courses good as always, grilled meat for 4 which was really poor and not very good, two side dishes, water, wine on tap, a plate with 8 mini pancakes. total 140 euros.... 35 euros each. I have never spent similar amounts at Luisa, considering what was ordered. A real shame that good old-fashioned places are disappearing....

Informal environment offering traditional cuisine.

A place where you can taste typical Venetian dishes with ancient flavours. The friendly staff but the added value is the owner who knows how to pamper the customer! To return several times to taste everything

Everything good and fresh. Congratulations we will be back....

Excellent hosteria with local home cooking

I went for lunch with a group of friends. The first courses are excellent (duck bigoli, pasticcio and gnocchi) and the cold cuts platter is also good. House wine, in short... Friendly and quick service. Homely environment. Good price quality.

Sono stato a cenare in questa osteria più volte, l’ultima lo scorso dicembre con amici. A parere mio, è un ristorante dove si mangia benissimo! L’atmosfera è quella delle osterie di una volta, molto amichevole e familiare, dove ti senti subito a tuo agio. Il servizio è semplice ma di tempi sempre giusti e la proprietaria (come tutti i ragazzi in sala) è sempre molto attenta all’ospite. Veniamo al meglio, ovvero al cibo. Qui si possono mangiare piatti autentici della cucina venta fatti ancora come una volta, nessuna variante fusion. Qualsiasi cosa si scelga, primi o secondi così come pure gli antipasti, si sceglie bene: le portate sono abbondanti e tutti i piatti sono preparati con ingredienti di prima qualità e sempre freschi. Locale in cui si deve assolutamente venire a mangiare.

Domenica a mezzogiorno pranzo tra amici con famiglia a presso. Cibo tradizionale di buona qualità e servito in generose porzioni.