We celebrated my son's Confirmation.
They treated us very well, the food was super good and plentiful.
Really everything was super
Fantastic waiters.
Beautiful experience
Barbara Teruzzi
.
21 Maggio 2025
10,0
For lunch we choose this trattoria which overlooks Lake Pusiano, I choose the business menu, quick and informal service, you can also eat à la carte and there are also themed menus such as snails and frogs. Being a BASIC lunch I have to go back for the snails, however very nice place and you spend the right amount, loved by foreign tourists and fishermen.
ANTONIO DAMIANO
.
24 Aprile 2025
8,0
Excellent cuisine, in a beautiful setting overlooking the lake
Gian Piero Ronchi
.
20 Aprile 2025
8,0
A lovely place with a view of the lake, the staff is friendly and very kind, a special place
raffaella viardi
.
19 Aprile 2025
10,0
Ambiente piccolo e carino.
Servizio piacevole e camerieri gentili.
Degni di nota i Pessit (chiaramente) e l’ossobuco!
Spesa corrente con quanto mangiato, non pensare ad una trattoria da 10€ ma ad un ristorante. Consiglio
Donbrewerone
.
10 Aprile 2025
8,0
Very large place and consequently very noisy. Lake fish that cannot be remembered. Positive note: the exceptional chestnut gnocchi (if you are not very hungry)
Ilirjan Gojani
.
16 Marzo 2025
6,0
Great surprise, I ate very well! We were passing through and we also went back to eat because we saw that it is very good on the fly
VITO REINA
.
22 Febbraio 2025
10,0
Sono ritornato con mia moglie in questa Osteria, per un anticipo di Festeggiamenti per l'arrivo del nuovo anno. A differenza della volta scorsa ,abbiamo scelto dei piatti diversi,eccezionali i Pessitt,ottime le lumache con polenta,porzioni generose,piatti puliti.Lasciamo il locale soddisfatti, alla prossima.
giuliaambra2000
.
01 Gennaio 2025
8,0
As a necessary premise, we were at Christmas which is not the best day to evaluate a restaurant as there is a fixed menu and the staff would prefer to be elsewhere but I must say that apart from a few small oversights with respect to the menu everything was perfect, good food in particularly the tortellone called burigello with broth and stuffed guinea fowl. The nougat in a wooden case broken with a chisel and offered to guests is also excellent. Well done to the waitresses for not letting on that they would have liked to be elsewhere. I will go back on a normal day because I want to try the cuisine again which seemed to me to be of an excellent standard
Diego Pozzoli
.
31 Dicembre 2024
8,0
We were passing through, and due to an interminable queue we arrived when the kitchen was closed (2.30pm) and there were no more customers. They welcomed us and delighted us with a plate of pessitt and a good white wine: what more can we say? Thank you.
Gian Filippo Rondanini
.
14 Dicembre 2024
10,0
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