Osteria dell'Orsa In Bologna

I had the pleasure of enjoying an extraordinary Bolognese cutlet, while my friends appreciated the traditional tagliatelle with meat sauce. Located in the heart of the city, this osteria is renowned for its authentic cuisine and welcoming atmosphere.  The environment is informal and lively, often frequented by students and tourists, which contributes to a convivial atmosphere. The staff is friendly and the service efficient, despite the crowds. Prices are affordable, making Osteria dell'Orsa an excellent choice for those who want to savor Bolognese cuisine without spending too much.  One aspect to consider is the possibility of having to wait for a table, given the popularity of the place. However, the wait is often short and well rewarded by the quality of the dishes offered. 

We had to wait for a table, but it was totally worth it—delicious food, a perfect local kitchen, and decent prices made it an amazing restaurant experience!

An Osteria worth trying, you can eat very well! The staff is very friendly and helpful, the waiting time is precise. I recommend it

Very nice and cozy place, great food; tortellini in brodo and tagliatelle al ragù! Very friendly staff!!:))

The price of the dish is very reasonable, on the other hand, the portions are small. Wife ordered a ragú pasta, and it came with little ragú and little sauce. My dish was ravioli with white sauce. It was reasonable, but the portion was very small.

If you are in Bologna, this restaurant is worth a visit at least once. The tagliatelle are really delicious, a must! The setting is nice, with a little vintage feel reminiscent of the beginning of the last century. On the other hand, the service is a little average, but it's OK. Little tip: arrive early, they don’t take reservations and the wait can be long. To test!

I highly recommend it, typical Italian food, I loved this restaurant despite the wait. No reservation needed, it's worth the wait, the food was very good!🇵🇹

A nice, small restaurant with a cozy atmosphere. The service was friendly and the service was surprisingly quick. The food was very good, especially the tiramisu - by far the best I've ever eaten! I'm only deducting a star because it was my first evening in Bologna and I still have no comparison to how good the tagliatelle al ragù really is compared to other places in the city 😄. But overall a great start to the culinary journey here. I'll definitely come back!

Prima si fa la fila, ma da non farsi scoraggiare perché scorre..ne vale la pena? Ci accoglie un ambiente da osteria, molto semplice e poco curato, ma pulito e in ordine. I piatti proposti sono quelli più tipici bolognesi ed emiliani. Gli affettati appena sufficienti, i formaggi molto buoni. La pasta è fatta in casa ed ottima! Cotoletta alla bolognese e contorni del giorno. Tutti sufficientemente cucinati e presentati. I dolci, fatti in casa, molto buoni. Carta delle bevande sufficiente. Il personale è celere e molto gentile. Il servizio è veloce perché ben collaudato su pochi piatti e dall'esperienza. Il rapporto qualità-prezzo è veramente buono. Ne vale la pena tornarci per un pranzo o una cena senza troppe pretese.

Il locale non accetta prenotazioni, quindi è necessario aspettare il proprio turno all'esterno. La location è molto rustica, con grandi tavolate in legno condivise. Il menù è tradizionale, con piatti vari e ben preparati. Il servizio è dinamico e informale, ma comunque adeguato. Il conto è giusto in relazione a quanto consumato. Pur essendo rivolto principalmente a un pubblico turistico e giovanile, il locale rappresenta una valida alternativa al classico ristorante.