Osteria delle Donzelle In Bologna

Francesca and Danilo welcomed us immediately with great care, delicious platters, spacious place.

We celebrated my niece's graduation at this place and had a really great time. Danilo and Francesca, the owners, were very kind, and their food lived up to our expectations. I highly recommend it!

We tried this place for the first time, excellent welcome, excellent service, perfect coordination, we met Danilo who satisfied us in everything and also Dris and Maya super professional

We found this osteria by chance for our lunch... and it was a wonderful experience! 😃 The "4 tigelle" appetizer is a must, with a variety of cheeses and mortadella. Delicate vegetable lasagna. My pork shank was delicious!!! 😋 ...But what really made the difference was the service, with a huge smile, professionalism, and attention from Francesco... THANK YOU! We also noticed that all the staff work with love, and this is a plus. Very good value for money.

The food was excellent, especially the starters. This is a unique venue, I believe housed in beautifully renovated cellars. Service was quick, and the staff were friendly and knowledgeable. Reservations are recommended, otherwise you risk standing in line for an hour while the first-seeded guests get up.

An excellent osteria in a narrow alley in central Bologna that turned out to be a pleasant discovery. Warm tigelle with excellent cheeses and cured meats: a fragrant and tasty mortadella. For starters, the tortellini in brodo were delicious, both for the generous and flavorful filling and the broth. The gramigna with ragù was also truly delicious. Highly recommended!!

I 100% recommend this Osteria. The atmosphere is incredible. It's in a beautifully decorated basement, and the food is simply amazing! 💯 We ordered two set menus with antipasto: Tigelle, tagliatelle with ragù, and tortellini di crema di formaggio. The waitresses were very attentive. I'll definitely be back on my next visit to Bologna.

I don't usually give "bad" reviews, but this time it felt right. We were here for lunch this morning, and after the waitress hesitated, telling her to ask her colleague (who actually told her to ask her), and after waiting forever and setting our own table, the food finally arrived. Everything was truly delicious; the only flaw, in fact, was the organization. It's a shame, because it's potentially a worthy place; unfortunately, the confusion and the seemingly unproven experience are the order of the day. I wish you all the best in terms of organization.

Great place to eat, very friendly and very good price.

We had reserved a table for 1:30 PM. When we arrived at 1:20 PM, we were told that the table wasn't ready yet and that they would call us once it was set. We were asked to wait outside in the cold. After half an hour without any word from the waiters, we went downstairs to ask for directions and were finally seated at 2:10 PM. At 2:30 PM, our order was taken, and at 2:45 PM, drinks and table service were brought. While other people entered and sat down, the appetizer didn't arrive until 3 PM (some of us had a train a few quarters of an hour away). The main course arrived at 3:30 PM, and after such a long delay, at the end of the meal we were even explicitly asked to get up and leave the table. I have no complaints about the young men and women who served us; they were kind and certainly not to blame for any of this (in fact, they did everything they could to manage such an uncomfortable situation). The food wasn't bad at all, and the menu included vegetarian options. The place was a bit cramped, but quaint.