Osteria Dell'Albachiara In Bergamo

Ivan is gruff but good, when you listen to his stories you can't help but admire his knowledge, those who say that the raw materials are not of high quality don't understand anything about cooking, foiolo stew to tears, wonderful anchovies with a French butter, Langhirano ham and local salami are top! There is refinement and knowledge great Ivan (Baffo) what a great discovery your place is.

Absolutely incredible. Everything is delicious. The place is unique and charismatic, not for tourists. The quality and care taken with the product are top notch. A wonderful restaurant with just a few tables. It feels like home. The price is very reasonable.

Spectacular!! Of all the excellent places we've been to, this one wins by far! The service was the best, with suggestions and recommendations. Authentic Italian food!

Simple, very good restaurant! Wonderful food, everything freshly prepared. The rabbit with polenta was delicious, and the sauce was a dream. Thank you for your hospitality!

The intimate and special atmosphere exudes a light, relaxing atmosphere. The decor and artistic choices are interesting. The food and wine are carefully selected, and the staff are knowledgeable. A perfect lunch break after a busy morning of work.

The mushroom pasta is amazing. I'm very kind to gather it.

Small reality located in Bergamo center behind via XX settembre, reserved and discreet. The place offers an excellent selection of Italian and French wines, combined with a traditional Bergamo cuisine with the addition of a vast and interesting selection of high quality fish, sea bass, sea bream, cod, oysters etc. The host offers an excellent selection that varies every day. Highly recommended the puntarelle and artichoke salad, the lobster Catalan, unmissable Casoncelli. A must if you pass through Bergamo

All good, good service, friendly owner.