Osteria della Piazza In Cocquio-trevisago

6,8

Basado en 316 opiniones encontradas en 2 webs


5.7
6.7
5.7
6.7

tend

4
Di 12
in Cocquio-trevisago
1
Di 1
di cucina Vegetariana in Cocquio-trevisago

I clienti commentano i loro piatti di...

pesce carne

Gestione recensioni

Recensioni Nota
Google 292 8.6
Recensioni Nota
TripAdvisor 26 8
Excellent food and clean and tidy local service, very good chef
Più commenti
in Google
.
03 Febbraio 2025
10,0
Excellent place and very good food, I often eat for lunch for work. The owner is very kind and friendly
Più commenti
in Google
.
19 Novembre 2024
10,0
Locale rustico frequentato sabato mezzogiorno….. che dire? Il menù è a prezzo fisso (€13 a persona con scelta tra due “primi” e due. “secondi” + vino e caffè). I piatti proposti meritevoli sia x preparazione che per freschezza di ingredienti. Merita la visita!
Più commenti
in TripAdvisor
.
17 Novembre 2024
8,0
Simple place with traditional menu, the food is excellent and plentiful, the staff is quick and friendly. Fantastic desserts
Più commenti
in Google
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01 Novembre 2024
10,0
Very good polenta and wild boar, also the pappardelle with ragù, very good, excellent value for money, fast and efficient service, friendly local.
Più commenti
in Google
.
18 Ottobre 2024
8,0
I gave ratings as if it were a great starred restaurant.... it's a simple tavern But it is in the heart and in the ways of the managers and staff all in the product...in the price that they are good and honest. Compliments
Più commenti
in Google
.
26 Agosto 2024
10,0

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6,8
722
Recensioni

Tokyo Sushi

11/01/2025: Servizio cordiale,non ci ha fatto mancare niente come d'altronde la maggior parte dei ristoranti giapponesi. Il cibo in generale buono anche se si vede benissimo che non fanno grandi numeri,ma tirato le somme si arrangiano come possono. Qualità prezzo giusta se pensiamo che a pranzo per un menù del giorno chiedono 8.90€ a persona.
09/09/2024: The Ouzeri Greek Tavern is an authentic slice of Greekness in Reggio Emilia, the dishes and the welcome are typically Mediterranean. The environment is familiar and welcoming with blue tables and white tablecloths together with Greek music which helps to create the atmosphere. It's wonderful to find plates upside down on the tables, a custom that has been lost among us Italians, but which we once had too; I appreciated it very much. As soon as you sit down you are brought bread and water even though the waiting times for the dishes are short. My fiancé and I celebrated our fourth anniversary here. We started with the sauces accompanied by homemade pita and then continued with the spanakopita, rice rolls in vine leaves, black olives, giant stewed beans, fresh patatas with herbs and two pitas stuffed with chickpea meatballs. Finally we took two sweets, one with very crooked hand-made puff pastry and a warm filling, the other with almonds and sesame on the surface. As for drinks, it offers an extraordinary selection of wines all from Greece. We tasted both the resin wine and the Kleoni, but the thing I liked most was the ouzu, a typical Greek liqueur excellent for any occasion. In conclusion, the prices are excellent based on the portions which are generous and well seasoned. We will definitely be back, thank you for giving you a corner of Greece in Italy.

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