Osteria della Massa Trabaria In Borgo pace

Authentic food, local specialties, homemade pasta paired with a variety of sauces. An excellent lunch stop.

I went there to get the Cannaiola

We were greeted with a smile and the utmost cordiality. We stumbled upon it by chance during a trip from Genoa to San Marino. We happened upon it on a Friday evening as part of a project that featured a typical regional cuisine every Friday; we happened upon the Veneto cuisine. The dishes were truly exquisite, especially the Venetian-style liver and tiramisu. The family atmosphere was the highlight, the desserts they prepared. If we're ever in the area again, I'll gladly return. So, go there!

Excellent lunch, friendly staff