Osteria Della Luna In Pontremoli

Very good food courtesy of the managers and waiters

The difference between professionals and improvised people at Masterchef is very simple and to understand it you should come and eat here, I have eaten here 4/5 times and it is always a wonderful experience Without a shadow of a doubt the best restaurant in Pontremoli, For intellectual honesty I say that in this place I ate better and paid less than elsewhere in Pontremoli There is light at the end of the tunnel!

The place is characteristic, the staff is very kind and by calling we followed their advice, showing up at 12.30. The restaurant then filled up quickly, so if you don't book you're unlikely to eat... at least that's how it was today. Dogs are not allowed! And they also tell you when you book. The menu is interesting and varied. We took, from the menu of the day: platter of Emilian cured meats with giardiniera €12 and Leek flan with parmesan sauce €12. Herb tortelli with parmigiana €12 e Rabbit in porchetta (rolata) €15 with a fresh salad €4. We ended with a Tarte tatin with chantilly cream €7. A bottle of water €2.5, 1/4 house red €4, cover charge €2, for a total of €72.5. We really liked all the dishes listed, well made, but without overdoing it, and the dessert is made in a very original way. Our neighbors at the table kindly let us taste their rib eye (a cut rib, cooked on an earthenware container, which continues to cook the meat by diffused heat) which is truly particular and very good. Definitely coming back to try other dishes I've seen passing by!

Found by chance on January 1, 2025, it was a fantastic discovery. Osteria that takes you back in time with a warm and familiar atmosphere, with homemade food including bread. Normal prices Happy New Year

Superlative food, excellent and fast service, courtesy and attention to customers. The herb ravioli are fantastic. I also bought them to take home. I will definitely go back

The proposal and preparation of the dishes were excellent. Cozy environment. GOOD.

It's worth a try, excellent from all points of view. We will return without a doubt, compliments to the chef and the staff.

It's been years since I've been back there to eat, too bad!!!!! sublime cuisine, an extra note of merit for the starters and first courses (all homemade pasta). In the second course, a magnificent braised meat is worth mentioning, absolutely worth trying. Wide selection of wines, we drank "LA MERLA", excellent for foods with strong flavours. Very familiar environment and all the staff always ready and kind. I highly recommend this place.

Osteria della Luna, where the courtesy and friendliness of the owner make tasting the house specialties even more pleasant. The starter of cold cuts and cheeses was excellent. The tagliolini with porcini mushrooms are amazing. Try the tortelli with herbs, cobditi with butter and parmesan. Simple and welcoming place. The young staff are attentive and precise.

A restaurant to go to if you always want to be sure of eating well and feeling at home. Exceptional cuisine and service!