Osteria della Gardetta In Acceglio

7,8

Basado en 131 opiniones encontradas en 2 webs


tend

4
Di 16
in Acceglio
2
Di 6
di cucina Italiana in Acceglio

I clienti commentano i loro piatti di...

antipasti semplice cervo insalata

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Google 143 9.4
Recensioni Nota
TripAdvisor 41 8.6
First let me say Gaia was so, so helpful. We asked for some thoughts on local hikes, and she was very knowledgeable and willing to give her time. Also, the food was super tasty! The only reasons we would give four stars are 1) the floors were super creaky which made it a little more difficult to keep the sound down; 2) it would have been nice to have an outlet in our room near the beds, though this is not so important; 3) breakfast was served with a delicious compote but only with bread as an accompaniment, making it the least nice breakfast we had seen across seven locandas/rifugios. As the last diners, we did ask for eggs, which were granted, but we noticed no one else was served eggs, and that was kind of unfair.
Più commenti
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22 Luglio 2026
8,0
The evening meal was exceptional. Delicious pasta with creamy zucchini and mint, zucchini omelet, polenta with pamiggiana (tomato, eggplant, and cheese), and... tiramisu for dessert (a very good meat dish for non-vegetarians). A very warm welcome and very friendly service.
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17 Luglio 2026
10,0
A rare place! Frozen in time, with its warmth and simple, divine cuisine!!! Today we were lucky enough to find Ula (a typical Piedmontese minestrone), a true delight! A place to try, or rather, to discover! Thank you for keeping these places alive.
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04 Aprile 2026
10,0
It was a weekday, with not many people around. In this context, the selection is rightly limited, but of good quality. We had excellent ravioli with homemade ragù, cooked on the stove and served with courtesy. We'll definitely return if we're in the area.
Più commenti
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01 Aprile 2026
10,0

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12/08/2026: Excellent food and service. Recommended!
10/08/2026: A wonderful culinary experience just steps from Grinzane Cavour Castle. La Salinera is a small and intimate restaurant, meticulously maintained and spotlessly clean, with air conditioning and convenient parking, nestled in a simply stunning setting. We sampled several traditional Piedmontese dishes and were thrilled: veal with tuna sauce and carne cruda con bagnetto were truly excellent, featuring top-quality ingredients and authentic flavors, well-balanced and perfectly showcased. The plin pasta with butter and sage was delicate, flavorful, and perfectly cooked, while the tajarin pasta with Piedmontese ragù was simply fantastic: thin and flavorful pasta with a rich and fragrant ragù that magnificently showcases the local tradition. The desserts were also a delightful surprise: the delicious and enveloping brick and the hazelnut cake with zabaglione, a must-try, concluded the meal perfectly. Special praise also goes to the service: impeccable, attentive, and never intrusive. The staff were extremely kind, friendly, and always smiling. Spotlessly clean bathrooms and a tidy, welcoming atmosphere. Authentic, precise, and carefully crafted Piedmontese cuisine, where every dish reflects the quality of the ingredients and a passion for tradition. A truly wonderful experience, one we recommend without hesitation. Don't pay attention to the negative reviews; try it and believe it!

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