Osteria Del Vicolo In Mormanno

Excellent food with refined raw materials and appropriate wine pairings, trained and welcoming staff.

Nice place in Mormanno with infinite courtesy and professionalism, worth visiting

An excellent quality menu with original choices that are different from other restaurants in the area. Catia is very kind and very expert in describing the dishes, the local products used and the wines and knows how to recommend the best combinations.

Zero kilometer cuisine of the highest quality. The room is managed with passion and care. A great place to discover local cuisine. Catia gave us excellent advice and impeccable guidance in choosing the wines - all from Calabrian wineries.

Catia and Francesco, owners of Osteria del Vicolo in Mormanno, are welcoming and capable of describing the area. Catia the storyteller, Francesco discreetly lets his dishes give content to the Hostess's tales. Both manage to embody the concept of remainance described by Vito Teti. Remanence is a phenomenon of the present that concerns the need, desire and will to generate a new sense of places. In an era marked by migration, the remainder represents the quietest time of those who "stay" in their place of origin. These people live, walk and interpret the place where they find themselves, facing a continuous vertigo of changes. The owners of Osteria del Vicolo, therefore, with the "restanza" contribute to making the area attractive, keep the culinary tradition of Calabria alive and create a welcoming atmosphere for their guests. Their dedication to the territory and local cuisine contributes to radically regenerating a mountain town, so much so as to make it a point of reference for anyone who passes through.

Eravamo di passaggio a Mormanno, e abbiamo voluto provare questo locale spinti anche dalle recensioni brillanti. È stato un viaggio fantastico tra storie del territorio e sapori, guidati dalla sapiente narrazione della sommelier che ci ha ammaliati con i suoi racconti. Piatti eccezionali abbinati ad un vino perfetto. Consigliatissimo.

A very pleasant surprise. I had dinner last night with my cousins. The food is excellent, top quality products, an extensive wine list, but for this you can rely on the landlady Catia, who is super prepared, very kind, and very beautiful, always tidy and elegant. Overall, a truly excellent gastronomic experience. You advise anyone in the area to stop by the tavern

I still have to book to go there, but I think or rather I say better I am sure that it will be a place where the welcome will be the first demonstration of the excellence of a place born with love because you can put all your passion into it but in these realities if there is no love there is no move on but there is certainly no shortage of love here. Good work Greetings from San Giovanni Rotondo city of San Pio Da Pietrelcine. (a prayer and a blessing for all of you).

I often return with great pleasure... the place is welcoming and well looked after, the dishes offered are varied, tasty and original, with excellent solutions also for vegetarians, expertly prepared with quality products and local raw materials (including excellent Mormanno lentil)...from appetizers to desserts, they satisfy every type of palate with the excellent accompaniment of fine, quality wines recommended by the very knowledgeable and very nice landlady..a delightful tavern from every point of view, "set" in a wonderful village to discover and contemplate...

Un'ottima osteria al centro del paese. Il cibo davvero buono e abbondante. I proprietari molto simpatici e cordiali che spiegano i cibi nei dettagli e forniscono ottimi consigli sui vini da abbinare ad ogni piatto anche tenendo conto dei gusti di chi mangia