Second visit, just as satisfied as the first one last year. Both meat and fish are excellent quality, and the prices are reasonable considering the ambiance and the sophisticated dishes. During mushroom season, I recommend their fried fish, which is truly top-notch. As for the fish, everything is delicious, from appetizers to main courses. A great find just outside Modena.
Alessandro “Elvando” Vandini
.
24 Settembre 2025
10,0
Incredible food, some of the best I've ever eaten. Fast service, very welcoming staff, very romantic setting, and they even offered us a complimentary liqueur at the end of the evening.
Gioele Luigetti
.
16 Settembre 2025
10,0
Highly recommended! Excellent lunch.
Lu Bonbon
.
09 Settembre 2025
10,0
I had lunch here on Friday, August 8, 2025. I must first compliment the chef and the owner for the beauty and elegance of the place.
I ate very well; the food was fantastic and beautifully presented. The service staff was friendly and fast. If I lived nearby, I would return often.
I highly recommend it.
Barbara Menicagli
.
13 Agosto 2025
10,0
The staff were welcoming and friendly, even though it was still closed when we arrived. They were tactful and kind, and gave us excellent advice. The prices were perfectly in line with the quality and quantity of the dishes. We also appreciated the 20% discount from Monday to Friday.
Mauro Righetto
.
08 Agosto 2025
10,0
Excellent restaurant, thoughtful and very courteous owner, attentive service, the only sore point being the mascarpone being too sweet, otherwise everything was excellent.
GIANCARLO GILIOLI
.
31 Luglio 2025
10,0
Our cafeteria when we work at the Modena circuit. Everything is perfect: very good, fast service, the waiters are very friendly and the price is very reasonable :)
Romain Delas
.
29 Luglio 2025
10,0
The restaurant is very well-kept in every detail and is really clean and tidy. The service is excellent and the food and wines are truly delicious... what more can I say?
Robert Decasper
.
17 Luglio 2025
10,0
A treat for the soul and the palate
Milos “AVAGAVADAR” Misic
.
08 Giugno 2025
10,0
Ristorante molto carino con un atmosfera informale ma di assoluto gusto. Ieri sera abbiamo voluto provare il pesce. Antipasto degustazione caldo ottimo con tutti assaggi non banali Gamberi in tempura tonno su purea di ceci capasanta e seppia in farina gialla. Ottimo e un piatto da condividere in due
Due primi particolari. Risotto cacio e pepe con gamberi e tartare di gamberi e caviale e spaghetti e al cantabrico con parmigiano. Tutto molto buono
Come secondo abbiamo condiviso un baccalà eccezionale. Tutto veramente buono e abbondante ( e siamo dei mangiatori)
Ottimi anche i liquori offerti in particolare modo quello all arancia.
Bravi
Lallo20
.
20 Aprile 2025
10,0
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