Osteria Del Moro In Potenza picena

Posto ideale per cenare e assaggiare piatti tipici della zona,, d'estate si cena sotto un pergolato e la tavola è ben preparata , noi eravamo in quattro e abbiamo preso: assaggio di antipasti rustico e crescia, come primi pappardelle alla lepre e tagliatelle all' anatra, per uno dei miei figli che è celiaco hanno portato pasta senza glutine con sugo d'anatra, poi due porzioni di arrosticini, olive ascolane e cremini ,come dolci torta al cioccolato (senza glutine) e zuppa inglese , vino della casa rosso e caffè..devo dire che l'esperienza è stata super positiva, porzioni giuste e qualità del cibo notevole , personale cordiale e prezzo onesto.Se dovessi ricapitare da queste parti ci tornerei sicuramente, bravi..

Fare una recensione su un'osteria come questa viene facile Personale cordialissimo Location tipica e ben curata Materie prime di livello e piatti ben fatti Carta dei vini completa Rapporto qualità prezzo azzeccato Consiglio la crescia e l'affettato come antipasto Pappardelle come primo Agnello di secondo Chiudete con il dolce che più vi appaga

Good tavern, you eat well and the prices are reasonable...the rosemary tagliata and also the arrosticini are excellent...I've been there twice...recommended.

A must-visit restaurant during every trip to Italy! A family-run restaurant serving quality cuisine and excellent service. The staff is very friendly and welcoming, and the service is fast, despite the crowds. In summer, you can eat outside in the shade of a natural vine roof, which is truly delightful.

Was really great. Not very touristy. Book a table and if you adapt to what is eaten locally you will eat well here for good prices. A few years later same experiences. I will hopefully come back here often. Still perfect

If you want to eat like a king and spend the right amount, this is the perfect place. Friendly staff and generous portions What more do you want? The fried lamb is highly recommended 👍

Typical food from the Marche region, super generous portions. Simple atmosphere, efficient staff. Like the trattorias of the past...

Lunch super close to the highway – eaten like a king! There were four of us for a family lunch and we discovered this osteria by chance, near Recanati (not exactly in the town, but in the surrounding area) – it’s called Osteria del Moro, and it really won us over. We started with a warm crescia accompanied by local ham and cheeses, you could already tell the excellent quality. For first courses, we shared two amazing dishes: tagliolini with hare ragù (delicate and tasty) and saffron gnocchi (a real surprise!). Then a perfectly cooked rosemary tagliata and some tender and tasty arrosticini. Side dish? Ascolane olives fried to perfection and really delicious. Young, friendly and smiling staff. Large parking lot, rustic and welcoming environment. And the bill? Only 75 euros for four – considering how much (and how well) we ate, it’s really fair. In short: if you are in the area, perhaps traveling on the highway, stop without thinking twice. A place like this is definitely worth the detour!

Generous portion. We prefer pasta dishes with less sauce. Typical local cuisine.

True Marche osteria, excellent food and good value for money. The portions are generous and the raw materials are of quality. Highly recommended