We didn't have any expectations, but it turned out to be a pleasant surprise. Close to the station, a nice, simple, and welcoming place. The staff makes you feel at home, and the pizza is delicious—try it with burnt wheat. Recommended.
Filippo Valtorta
.
26 Agosto 2025
10,0
My friend and I visited this very nice place near the train station for dinner. The service was very good and even though the waiter couldn’t speak a lot of English he managed to make me feel at home. The orecchiette were delicious and there was even enough “sauce” to do the “scarpetta” as they call it. Not so many vegan options but they managed to give me a dessert that was just as delicious as the pasta. I recommend it if you want to try something tasty and don’t want to wander around the city.
P.S. The wine there is something I highly recommend ✨
Anastasiya Pikalo
.
24 Agosto 2025
10,0
Passing through Foggia, we had lunch at this restaurant at the recommendation of local relatives. Excellent food: top-quality ingredients, a modern take on traditional dishes, and beautiful plating. The place is welcoming. Highly recommended. Everyone was excellent, both in the kitchen and the service. CB
Cristina Balzano
.
22 Agosto 2025
10,0
Truly excellent, high-quality dishes.
Consistent value for money.
Pleasant service and atmosphere.
Highly recommended!!!
Simone Amato
.
02 Agosto 2025
10,0
The waiting staff were really friendly, they took time to explain menu items to me, and were lovely throughout, even though I don't speak much Italian! The food was delicious. I highly recommend the Burnt wheat Orecchiette!
In between orders, the waiter would also sometimes pick up his guitar and play along (very well) to the music, it made the place feel authentic and very friendly!
I can highly recommend it!
Jordan Maris
.
24 Luglio 2025
10,0
Good food. Perfect bruschetta. Perfectly cooked pasta and sauce.
Ana Valéria Barbosa da Silva
.
13 Luglio 2025
10,0
Relaxed atmosphere, good music playing throughout the place, including the owner's nephew playing his guitar.
The open gas oven gives the pizza a great flavor.
Good frying.
The pizza is made with burnt wheat dough and has a stuffed crust. It's delicious, light, and very well topped.
Quality ingredients.
We'll definitely be back.
carmine innella
.
13 Luglio 2025
10,0
Great but just be aware that pizzas and fries are only served in the evening.
DE WITTE THIERRY
.
12 Luglio 2025
10,0
Le prelibatezza gustate in questo luogo sono state sublimi, magistralmente preparate da un ottimo chef. Il dolce, accompagnato da una canzone augurale per i miei compiuti anni dal chitarrista ci ha emozionate e sorprese poi per la soavità della torta. Noi lo consigliamo vivamente per chi cerca professionalità e ricercatezza delle materie prime preparate con eccellenza e una location dove si può apprezzare una buona musica eseguita dal bravissimo chitarrista
DOMENICA L
.
07 Maggio 2025
10,0
Ristorante dal tono casereccio e dall’atmosfera familiare, resa tale dalla cordialità e gentilezza dei due titolari, padre e figlio, oltretutto molto simpatici. Questo a completamento dell’ottimo cibo che potrai gustare in questa osteria. Eccellente la pizza, anche nella variante al grano arso (fatta con una farina particolare dal colore scuro); buoni i primi piatti, consigliatissimi i “Troccoli foggiani della domenica” con un sugo corposo e saporito come quello della nonna, con una spolverata di cacio ricotta; ottimi anche gli antipastini rustici della casa, sfiziosi e gustosissimi. Rapporto qualità-prezzo ottimo! Della serie si mangia bene e si paga poco ! Che altro dire ??? Provare per credere!
Serena D
.
22 Marzo 2025
10,0
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