Family-run tavern with a traditional menu and the friendliness of the Apennines. On the road to Villa Minozzo. Not big and with a small and fresh portico. I have to give a high rating because I was lucky enough to come across a Sunday where the "Bomba di Riso" was available, a dish that I love! in white with mushrooms and ragu (not with tomato like some do). very good, I had two portions! Then the usual green and pumpkin tortelli, taglatelle with ragu or mushrooms. All very good. Thanks G.
Giuseppe Panciroli
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10 Giugno 2025
8,0
Un ristorante a conduzione familiare molto semplice ma pieno di prodotti di qualità personale cortese e gentile sicuramente un luogo che consiglio se ci si vuole sentire come a casa un abbraccio Donatella Gabriele Ilaria grazie
jack_v_ 23
.
08 Giugno 2025
8,0
Simple but very nice restaurant, excellent and plentiful food, impeccable service and very honest prices.
Emiliano Cervi
.
08 Giugno 2025
10,0
Mixed grill with 7 types of excellent and well-cooked meats, with sweet and sour onions, sliced rocket and parmesan with chips, desserts, coffee, water and wine all excellent 👍, for the service 👏👍, good and quiet location, bill €42 for 2 people 👏👏.....we will return G and M
P.S. the double plate initiative is excellent, one below not heated so you can handle it and the one above well heated to keep the contents warm.
giovanni biribicchi
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07 Giugno 2025
10,0
Classic tavern of other times, where time seems to have stopped. Excellent food and fast and friendly service. It is very worth it
Alberto Franzoni
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01 Giugno 2025
10,0
Excellent traditional cuisine with great service good price.
Renzo Vecchi
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20 Aprile 2025
10,0
Ci siamo andati oggi a pranzo dopo un bel giro sul cusna .
Abbiamo mangiato cappelletti ,costine d'agnello e barzigole di pecora.tutto ottimo .
Prezzo onestissimo e cameriera gentilissima.
Mattia S
.
08 Marzo 2025
8,0
Osteria with a family character in Villa Minozzo, but with simple and superlative flavours.
We went to taste the classic encore of green and pumpkin tortelli: I must say that it is the soft dough, the flavors but above all the compactness and quality of the dough that makes the difference (especially in the green one where the flavor of the vegetables stood out clearly, so much so that we made an encore). I would say that if you want to rediscover the ancient flavor of tortello, Osteria del Goloso is the place for you...🤤☺️
Fernando Colandrea
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04 Marzo 2025
8,0
Homely location, friendly service, excellent food... the tortelli more than surprised me... top tagliatelle cake, like grandma's. I'm going back!
gianluca lanzi
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19 Febbraio 2025
8,0
Very good and genuine. Very kind staff
adiskender
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01 Febbraio 2025
10,0