Osteria del Cavaliere In Roma

The best restaurant in Rome. Very kind and professional staff who helped us with the selection. The food was perfect, we were extremely satisfied. Everything perfect down to the last detail. Appetizer, main course and dessert excellent. I can highly recommend the restaurant.

The best restaurant we have eaten in Rome, the pasta was delicious and the beef with mushrooms was incredible, and the waitress who served us treated us very well.

Small but very nice and very friendly staff. Ate very well!

The food is perfect and the service also is great, I recommend it to everyone !!!

Whether it's the dishes or the Roman charm of the hostess and her daughter, nothing to complain about, I'll come back one day

The service girls are very nice and at the same time fully professional. The food itself was delicious, we ate chopped beef tartare with truffles, ribs with baked potatoes and twice delicious pasta but I don't remember what it was called. Add a bottle of delicious white wine and finally coffee, tiramisu and delicious limonchelo. I recommend it to everyone who likes a wonderful atmosphere and good food with friendly service accompanied by atmospheric music.

Great friendly service, food and wine were fantastic, and the restaurant atmosphere was very relaxing. I ordered the meatballs and side of roasted potatoes, and whipped ricotta for dessert. Everything was 👌🏽

This tavern was a wonderful discovery close to home that has become a regular point of reference. The food is always fantastic and the management is family-run. Objectively, the place is very small so it's not very comfortable but it's very nice. The service is fast and kind. You can't end your evening without tasting the desserts made by one of the people you often see waiting tables and doing the math, my personal favorite I always hope to find is the Baileys Tiramisu. Prices normal but above all fair.

Da quando l’ho scoperto è diventata una certezza. si mangia veramente bene i piatti proposti sono tutti buoni e non lesianano ne’ nel condimento ne nelle porzioni ma soddisfano il palato dei commensali e che dire dei dolci uno meglio dell’altro! servizio molto gentile e giusto nella tempistica insomma super consigliato!

Quando gli amici consigliano bene! Ma che bella sorpresa questa minuscola osteria, quasi nascosta in una delle vie che collegano Appia Nuova e Tuscolana, che ci ha regalato un sabato sera da ricordare! Lo staff di sala, tutto al femminile, che ti accoglie con sorrisi e cortesia ti mette subito a tuo agio e la descrizione dei piatti sul menu, oppure di qualche proposta del giorno, fa subito venire l'acquolina in bocca. Antipasto con coccetto di zucchine, mezzi paccheri con crema di peperoni e granella di guanciale, tonnarelli del Cavaliere, stinco caramellato e costatine arrosto hanno pienamente soddisfatto il nostro palato, oltre ad ottimi dolci accompagnati da una buona genziana (che un po' rivela le origini abruzzesi della gentilissima titolare) con una menzione obbligatoria per la carne, davvero eccezionale. Cantina essenziale, ma ben assortita. Conto più che onesto, data la grande qualità dei piatti. Cosa volere di più? Ci rivedremo senz'altro!