This is an evaluation of a weekday lunch menu,
fabri roma
.
13 Aprile 2025
6,0
Well-kept place, very well-executed and appetizing dishes, seasonal products, wine list with the possibility of a good choice, very kind girls and the owner very welcoming, even with my little niece who was able to advise well
Rossana Ripa
.
08 Aprile 2025
10,0
Very delicious, wonderful food and drinks, all very successful, thank you, congratulations 👍❤️
Mehmet Kayaalp
.
24 Marzo 2025
10,0
Good restaurant, excellent dishes, excellent service. I recommend it.
Tiziano Galastro
.
18 Marzo 2025
10,0
A place that welcomes you warmly.
The staff makes you feel at ease and follows you in the choices of dishes and wines with well-placed and understandable advice for everyone.
I found the food very good both for the quality of the raw materials and for the cooking.
I am satisfied.
It's one of those places that, when I was leaving, I spontaneously thought: "I'll be back soon"
Michele Pavesi
.
17 Marzo 2025
10,0
Good fixed menu for lunch at 14 euros excluding dessert.
Patrizia M.
.
11 Marzo 2025
8,0
A welcoming restaurant is like a second home. The warm and inviting atmosphere immediately puts you at ease. The delicious aromas wafting from the kitchen stimulate the appetite. Each dish is prepared with care and passion, a real pleasure for the palate. Coming back to a place like this is always a wonderful experience.
Pasquy
.
09 Marzo 2025
10,0
Restaurant that mainly offers dishes with local products.
At lunch it is possible to have a menu with an economical price of 14 euros with carefully prepared dishes and excellent ingredients.
Easily reachable from the Montebello hypermarket.
Simone Iudica
.
06 Marzo 2025
10,0
Semplicemente delizioso dall'antipasto al dolce ..cordialità e professionalità. .
Aldo mazzocca
.
26 Dicembre 2024
8,0
Ottima selezione di piatti della tradizione dell'oltrepò, con ingredienti a km zero. Ravioli di carne superlativi. Antipasti particolari, in particolare la crostatina di cavolo rosso con un formaggio locale. Buoni anche i bignè salati ai funghi. Dolci fatti i casa ben fatti, originale il tris di gelati cannella, castagna e fichi. Abbiamo accompagnato il tutto con il Buttafuoco suggerito dalla casa. Unico neo i tempi d'attesa un po' lunghi, dovrebbero suggerire a chi prenota gli orari un po' diluiti per garantire un miglior servizio.
Alda M
.
18 Dicembre 2024
10,0