Osteria Del Borgo Di Soliani Denis In San benedetto po

Everything was excellent! Exceptional wines!

A beautiful place with very friendly staff. We found the menu very varied and the ingredients high-quality. The cuisine is authentic and truly excellent! I highly recommend it.

A charming restaurant, superbly managed by Nicol and his staff. We had delicious appetizers (the fried gnocchi and giardiniera were amazing! And the fried porcini mushrooms) and plin (a kind of pasta dish) that we still dream about! Oh, and a special mention for the homemade gelato, one of the best I've ever tasted in my life!! We'll definitely be back!

A restaurant that's worth it in every way...space, service, food. Yes, of course, if I'm in the area again, I'll be back!

A place with attention to every detail, welcoming and full of history. Nicol and his staff offer an excellent service, very professional, kind and attentive to the needs of customers at all times. We ate spectacular agnoli with parmesan cream, pumpkin tortelli with sausage ragù and meat ravioli: fresh homemade pasta of excellent quality! Not to mention the fried gnocco with cured meats and giardiniera made by them... a delight! The cream ice cream and the non-alcoholic bitter (3%) - an excellent option to be able to drive after dinner - were the dulcis in fundo of a dinner that was nothing short of perfect. Absolutely recommended!

We had a delicious meal, especially the ice cream, which is exceptionally tasty and highly recommended.

Super recommended for both food and service.

Just this evening my wife and I had dinner after a day in Parma. The environment is local and typical, the staff has an attention towards the customer that is not easily found! The quality of the products and the passion they put into making everything functional and making customers feel good is the aspect that struck me the most. You can see not only the passion but also a lot of commitment in the work, congratulations indeed, we will definitely be back! Thanks for the visit to the improvised cellar, it was wonderful! Fabrizio and Ilaria (from Bolzano)

Good cold cuts, very good Florentine steak, and to finish off with ice cream 🍨. Service present 👍

Osteria like it once was, everything was truly excellent. I will recommend it and will definitely return. Compliments