Osteria dei Vinattieri In San donato milanese

Very friendly staff, excellent food (especially the appetizers). A little pricey, but highly recommended.

Excellent food, very nice vintage-style wooden place, but too noisy to talk... a real shame considering the excellent dishes!

I've been there for dinner five or six times already... it's become my favorite restaurant ❤️... the atmosphere is impeccably clean and well-kept (that's not a given these days). The appetizers are excellent, with something for everyone. There's a corner of the restaurant where a "salumiere" prepares and slices the cured meats and raspadüra on the spot. This preparation ensures the dish is the best you could wish for. The meat-based main courses, for those like me who still love good beef, are truly worth trying: ribs, fillet, etc., served with vegetables and homemade sauces. A special mention goes to the porcini mushrooms, enjoyed fresh. They are sublime. The desserts, always homemade, are varied and all delicious for those with a true sweet tooth. (I can't recommend the first courses only because I've never tried them. At the restaurant, I prefer the second courses.) Wide selection of wines.

Absolutely fantastic lunch with Great atmosphere. Service was perfect.

Excellent food, short wait times, just right! Nice atmosphere

The menu has been varied and excellent for years. I recommend the Grana Lodigiano and the elephant ears. The wine list is excellent.

Warm and peaceful, rustic and elegant atmosphere; well-thought-out and well-prepared dishes honoring tradition; chicken liver crostini are truly delicious and balanced; the requested steak is rare and perfectly cooked. :-) You can see the passion and attention both in the dining room and in the kitchen! Thank you. :-)

Beautiful, typically Milanese restaurant!! Rasatura, Cotoletta, Cassola, exceptional meats... absolutely worth trying!!

Great experience 🤩👏 Risotto alla Milanese was delicious, and the tagliatelle with Bolognese ragù was out of this world. Compliments on the service. I absolutely recommend it.

When we noticed that the oil was expired, the owner pointed out that it was written "best before July 2025". We are in October. I know that the expiry date is within 18 months of bottling. The oil was 23/24. I don't think it's actually expired. In any case, as an apology, she didn't even offer us the only coffee we had consumed.