Osteria dei Cavalieri In Pisa

Best experience this time in Italy. What a service and fun crowd lifted the atmosphere. The food was interesting first time eating rabbit and I even tried chicken liver.

We had the recommended Terra & Mare menu as a half portion. The antipasti tasted excellent, with the seasoning of the octopus standing out. The respective first courses were good, but nothing exceptional by Italian standards. The sauce made from rabbit meat and asparagus reminded me strongly of a pasta stew that my mother likes to make and went well with the pasta served. However, 2nd gear looked disappointing. The grilled squid tasted good. However, it lacked that certain something to offer a differentiator from other restaurants. The sliced ​​beef, on the other hand, looks like it has been cooked. Unfortunately it was very tasteless, although I'm unsure whether this was intended to focus on the sauces that were included. When it came to desserts, we deviated from those in the chosen menu and chose ice cream and sorbet varieties that were offered. These were excellent in the flavor combination of the additions chosen. However, without these, the ice cream itself would have been nothing worth mentioning. All in all we expected more. The seasoning of the courses was really fantastic. But without these, unfortunately it wouldn't have been tasty. All in all we expected more. Something was clearly missing to leave the restaurant feeling satisfied. Maybe it was the taste focus in the second course. It was our first restaurant with a Michelin star.

Business dinner with two colleagues. Rustic atmosphere, friendly and immediate service. Excellent starters (mussel and clam soup!) and fish-based main courses (grilled calamari on a bed of rocket), the saffron ice cream with strawberries is also good. Right price.

It's beautiful, it's good and the service is excellent... a little different from the main streets... Perfect!

Nice environment, efficient and kind staff, average food

Absolutely perfect. Food is very tasty and high quality, please don’t miss the ravioli ripieni and the crostata di pere, super tasty! Our waitress Francesca was lovely, super nice with our two small children. Highly recommend this place when in Pisa.

Very welcoming place in the center of Pisa, excellent value for money, very kind staff The dishes cooked with lightness and refinement I recommend it to you

In centro a Pisa un locale molto accogliente, piatti eccezionali cucinati con semplicità ma allo stesso tempo con raffinatezza Il personale è molto cordiale Rapporto qualità prezzo ottimo

Ресторан с большим количеством хвалебных наклеек на дверях не оправдал наши ожидания. Качество и вкус блюд норманые, но ничего особенного. Я заказала меню из 4 блюд, так вот второе блюдо мне принесли, когда остальные люди нашей компании уже поели. Почему так долго, мы так и не поняли... Ещё стол всё время шатался, неужели его нельзя отрегулировать...

A really great experience! On the same day we got a reservation for the evening for 4 people. Uncomplicated. The ambience is great, a beautiful environment and a very harmonious restaurant. The service was very friendly. Despite the full house, you had the feeling that someone was being looked after. We clearly recommend the prepared menus on the menu. All three of us ate here and were very impressed by the presentation, quality and quantity. Great taste! The dessert (possibly individual courses) can be changed as desired. The wine list leaves nothing to be desired. The many awards are definitely deserved! A trip to Pisa is worth it for this alone. Anyone expecting a quick dinner here should prepare for something different. Time is taken.