Beautiful osteria. Typical Tuscan, plentiful food. I ordered a plate of incredibly tender tagliata, and I've never had such good food. I'd definitely go back when I'm in Bologna.
marisa biancamano
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29 Gennaio 2026
10,0
We had dinner at the Osteria on a cold winter evening. It's a warm and welcoming place, with the typical features of old-fashioned trattorias... wooden tables and straw-seated chairs! It's very casual, but charming... the owner is a gentleman who doesn't look his age at all... friendly, approachable, kind, and above all honest. The food is good and the portions are generous! The Calabrian dessert and the tiramisu express were truly delicious! But the icing on the cake is the licorice liqueur! A true delicacy that shows how much the owner cares about his guests!
Recommended!
Silvia Basile
.
04 Gennaio 2026
8,0
We went on a Saturday with six of us. Biagio and Tommaso were courteous from the moment we called to make a reservation. They treated us with care throughout the evening, even though we were late. The food was excellent, but above all, the atmosphere and hospitality were superb, perfect for those who want to immerse themselves in a Bologna that's getting lost!
Nicolò Nicosia
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10 Dicembre 2025
10,0
Everything was perfect, delicious food, and a fantastic welcome. It reminds me of a family dinner.
Thank you so much 💖
Renata Vanetti
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30 Novembre 2025
10,0
Everything was very good. From appetizer to dessert!
Luca Pezzoli
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15 Novembre 2025
10,0
A cozy spot with delicious, affordable, home-style dishes! The owner was incredibly sweet and attentive, even though he was working alone during our visit. Highly recommended! Will definitely return the next time I’m in Bologna
zachgtan
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11 Novembre 2025
10,0
We had a de coltelli appetizer with all high-quality and super fresh ingredients. For our first courses, we had two tortelloni with butter and sage and a gramigna pasta with sausage. Everything was amazing and you could tell the pasta was homemade. Generous portions and excellent desserts too. Super fair prices, very kind host and a place like an old osteria. Highly recommended, I will definitely be back.
Luca Loli Piccolomini
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09 Novembre 2025
10,0
Best pasta and steak of our trip. Lovely wine too.
Liv Parnell
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08 Novembre 2025
10,0
The owner recommended the ravioli in capon broth. Truly delicious!!!
All the dishes we chose were carefully prepared. The atmosphere was quiet and the quality/price ratio was good.
brunella casari
.
21 Ottobre 2025
10,0
Really good food and a lovely older men that serviced us. His dad owned the restaurant, even though he did not speak English that well he really tried and was very lovely! Highly recommend!! Highly recommend the steak and the tortellini in broth!
Renee Koper
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21 Ottobre 2025
10,0