Osteria Da Sergio di Vanuzzo Angelo In Venezia

8,6

Basado en 307 opiniones encontradas en 5 webs


tend

132
Di 2.470
in Venezia
70
Di 1.295
di cucina Italiana in Venezia

I clienti commentano i loro piatti di...

pizza more panini sandwich mais prosciutto mozzarella carbonara focaccia

Gestione recensioni

Excellent value for vegan pizzas. The dough is not the cheapest in Venice. Recommended.
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12 Dicembre 2025
10,0
Delicious pizzas, quick, fresh, take away
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09 Dicembre 2025
10,0
Worth the money. Very decent prices you will get the pizza
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08 Dicembre 2025
10,0
The guy is very friendly and the pizza is very very good
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06 Dicembre 2025
10,0
Absolutely tasty pizza, probably one of the best I had, the vegan/vegetarian options are also so good, we tried random vegan pizza sandwiches and they were actually so good, one of them, possibly with caramalized pumpkin, was probaly the best “sandwich” i have ever had, it was so good god damn this place is just worth. Prices on medium side. Only non positive points: eat on street or take out( no inside tables), and the service might not be perfectly suited for tourists as an older lady tends to only speak Italian and somewhat colder, but for me its no problem, its not requirement to speak English, especally when they know their food is so good ir dont matter. To me food >>>>>>service
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30 Novembre 2025
10,0
Several vegan options. The one with spinach and vegan cheese was excellent
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29 Novembre 2025
10,0
Very very very good pizza ! Really, very very good 🥳🥳
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29 Novembre 2025
10,0
Spectacular! It's a small place at street level, but the pizzas are delicious and very reasonably priced. You can sit and eat by the canal nearby, watching the gondolas go by. 😍
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26 Novembre 2025
10,0
Lots of vegan options, which is great! The pizzas are very good and the prices are very reasonable! 👍😊💚
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25 Novembre 2025
10,0
After reading the reviews and passing by a couple of times, I decided to go in and buy a calzone... a total success! The dough was special and delicious. I hadn't enjoyed any dough so much until I had the one from l'angelo, my son, who owns a pizzeria in Spain called Nuvola. He makes a spectacular Neapolitan dough in a wood-fired oven, and this one reminded me of it, with excellent ingredients. Thank you for sharing such a wonderful food with me. I haven't tasted anything so delicious since the last one I had at Nuvola (Valladolid, Spain).
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25 Novembre 2025
10,0

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