Osteria da Mamma Angela In Orvieto

Excellent tartare, attentive and kind service, also convenient location with disabled parking available.

Lovely restaurant, lovely waiter. Good food, very enjoyable night.

Professional, empathetic, fast and the food is excellent, even for celiacs and intolerants

Small restaurant overlooking Piazza del Popolo, therefore in the center and a stone's throw from the Duomo. Many traditional Orvieto dishes (the liver pâté is stellar) and of the highest quality. Honest price for what you eat and for the quality of the dishes. Very friendly and informal service. In short, a place to go (and return).

Osteria with good dishes, excellent first courses, particularly the cod with a very delicate flavour, excellent tiramisu

Cozy place, highly qualified staff, excellent food. It is located in Piazza del Popolo, I recommend you go there.

An unexpected surprise, booked at the last moment thanks to the kindness of one of the managers; excellent quality starters, first and second courses, and a convivial atmosphere. I will definitely come back.

Professional staff, a little rude, I really appreciated the foresight in keeping the front door closed to keep cold air out. The place is small, the main room also has a counter where the hams are prepared which takes up space and the tables are very close to each other. Unfortunately noisy. The menu does not have many proposals, few but good, obviously there is the typical Umbrichelli pasta. For first courses we are around €12-13, second courses €17/20. Sweets €7. Side dishes €6. Many proposals are of the day, with daily renewal. I didn't really like the constant presence of the lookout, who put pressure on me to eat quickly and clear the table. There are two shifts from what we understand, one is at 2pm. Clean bathroom. Recommended, although I would have liked a little more heat. Tasty and plentiful dishes.

Una vera scoperta , meraviglioso locale accogliente con una proposta di cucina speciale!! Siamo capitati per caso e ci siamo incantati per la qualità del cibo ,là cortesia e gentilezza di chi ci lavora ! Tutto il personale ci ha coccolato da appena entrati fino alla fine ❤️

Insieme ad amici orvietani abbiamo pranzato in questo locale per la prima volta. Esperienza assolutamente positiva, anzi, direi eccellente. Sia per il locale molto accogliente, al centro della città, sia per lo staff giovane, simpatico e competente, coordinato dall'ottimo Luca, e sia, soprattutto, per le diverse proposte culinarie, tra cui abbiamo scelto un tagliere con salumi e formaggi preparati davanti ai nostri occhi da Nazar, umbrichelli e amatriciana, coniglio porchettato, una specialità dell'Osteria, melanzane alla parmigiana. Per finire con un dessert raffinato. Il tutto ben consigliato e servito da Daniel. In definitiva, un'esperienza culinaria da gourmet, da ripetere e da consigliare, senza remore.