Osteria da Gamba In Bassano del grappa

Off the menu are the excellent Ravioli with capon broth (a little too tasty but good), very good Duck Bigoli, very good Bassanese Bigoli. As a second tripe…. and seasonal cooked vegetables as a side dish. This is good too. Closing with homemade strudel. Good prices too. Now I'm just waiting to try the Thursday boiled meats!!!

Excellent value for money and a selection of dishes that are also different from the usual. The only two defects were the excessively tasty cuttlefish and the boiled meat cut into the cold dish which quickly began to cool. But that didn't interfere with my judgment.

I returned to this restaurant after years.. they lived more often for business lunches.. This time we went on a Sunday and to my great satisfaction I found the quality and expert hand of Nello... super tasty dishes full of flavor just the way we like it!! Impeccable cooking and equally the service.. you always feel at ease.. always served and never abandoned.. for quality/price they are still excellent. We will obviously be back soon!! Thank you for your professionalism Mr. Nello, to your wife and to the nice waitress who immediately paid attention to our baby!!

Stopped in passing, ate very well, excellent dishes made well, excellent home cooking, nice place, very friendly staff, good, ok 👌 I will definitely be back.

I stopped for lunch, and I was served an entire menu with tasty, good quality meals, generous dishes at really fair prices. Familiarity included, very kind. It's worth a try!

Definitely coming back. I recommend it!

Quick stop at the Gamba restaurant for a delicious aperitif, polenta with mushrooms and cod crostini. Highly recommended

Best boar, deer and rabbit I have ever had. Sometime wild animals can taste gamey and undercooked. Not here! It was perfect! Highly recommend.

Very good traditional veneto food in a tranquil location. It doesn't get any more vicentino than this! Highly recommended!

Thanks to Nello, Loredana and Serena for the excellent lunch, all delicious from the cured meats to the homemade pasta. We hope to return soon