It was quite an experience, reminding me that what's good isn't in the ostentatious but in the simple things made with love. Thank you so much, I will always remember the ravioli with tomato sauce.
Linda Urribe
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13 Novembre 2025
10,0
Everything was perfect! Thanks, peppeeee <3
Margaret Aquino
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12 Novembre 2025
10,0
Food is good. I got meatballs 😀
One guy was nice, brings me food and said nice world. But I didn't felt welcome. Another guy told me to sit and forgot.. I waited for menu.. the other one makes me order. But when I wanted to pay the first one send me to the cashier inside... and there were the woman... show me the price... print recipe, and give me that without looking at me.. not thank you, no gracie... ridiculous... how I could tip after that... ??
anna gabriela
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12 Novembre 2025
6,0
The best pasta in Rome by far. At super competitive prices.
Miguel Martínez Rebollo
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12 Novembre 2025
10,0
Delicious pasta, great atmosphere, good and fast service. Thank you, we'll be back.
Ana Ruiz Vizcaino
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12 Novembre 2025
10,0
Had some great food and beer here on the 13th of Nov. Had great service by Damiano.
Natalia Demetriou
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12 Novembre 2025
10,0
Too touristy. They churn out dishes constantly, with lightning-fast service designed to clear the table as quickly as possible. The second course arrived while we were still eating the appetizer, and that's something I can't stand. The fried food was plentiful and light, the cacio e pepe with homemade pasta was good but the sauce was very salty and lacking in pepper, and the glass of house wine was meager. And yet, it wouldn't take much...
Roberto del tongo
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12 Novembre 2025
6,0
Pasta fatta al momento, non chiudere, ti consiglio di andare presto o metà pomeriggio perché la coda è eccezionale, ma vale la pena aspettare se vuoi mangiare una vera pasta italiana.
We were looking for somewhere to get a traditional carbonara. This restaurant had very good reviews and it seemed that people queue to get in. We turned up without a booking but were given a place inside. We shared a Carbonara and two mains. The Carbonara was okay. Quite creamy and the quincale was nice and crisp but overall a bit bland. The two veal mains were also okay but quite average. Saltimbocca not as good as I make it myself (and I’m not Italian). It was a pleasant enough meal but we were expecting something special.
Ambassador599794
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08 Giugno 2025
6,0
2 ème fois que l’on va dans ce concept et l'enseigne la 1 ère fois à Bologne.
Vraiment très bon. Pas de réservation, donc y aller tôt ce que l’on a fait les 2 fois. Autrement queue immense sur le trottoir ! C’était le cas dimanche. Nous on mangeait en face et on pris un couple en repaire 1 heure d’attente !! 😂😂 Tous étaient très bons.
Cathy
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03 Giugno 2025
8,0