Osteria da Bice la Gallina Felice In Mantova

8,1

Basado en 137 opiniones encontradas en 2 webs


tend

24
Di 393
in Mantova
7
Di 26
di cucina Cucina mantovana in Mantova

Gestione recensioni

For my son's graduation, we celebrated with the family at Bice. There were eight of us, and we ordered platters as appetizers, followed by three first courses recommended by the owner, water, and a bottle of Franciacorta for dessert—the delicious bignolata. Everything was excellent. The only negative note, and I'm truly sorry to say this, was the bathroom. Since my mother is wheelchair-bound, she couldn't use the restroom because it's a squat toilet. I thank the owner again for her courtesy.
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03 Novembre 2025
8,0
As soon as we arrived in Mantua on a very rainy evening, we decided to have dinner at this restaurant at the owner's suggestion. Given the lackluster evening, we were practically the only customers, and we received excellent advice on traditional local dishes from the lady who served us. The dishes were generous and delicious, and the service was very friendly! Thank you!!!
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30 Ottobre 2025
10,0
Excellent Mantuan trattoria. Good value for money.
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28 Ottobre 2025
8,0
I went there for the first time about a week ago, after a recommendation from a woman from Mantua. I have to say it was truly spot on: a small place, but superb cuisine with traditional dishes. For dessert, I highly recommend the sbridolona with zabaglione, made from an old recipe by the chef, the best I've ever had. I recommend booking, as there are limited seats.
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21 Ottobre 2025
10,0
The legendary Stefy is wonderful, her cuisine, and this restaurant is a real gem!!! Well done! Well done! Keep it up ❤️
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18 Ottobre 2025
10,0
... everything feels like family... warm welcome and helpfulness, everything with great professionalism... a well-kept and clean environment, excellent dishes... I'll be back!!! ....
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18 Ottobre 2025
10,0
I spotted Bice a year ago when I was in Mantua for a wedding, and I promised myself I'd go next time I was in the city! The chicken figurines decorating the restaurant are truly charming 🐔❤️ The dishes are quite generous and very good, the plating is thoughtful but unpretentious, appropriate for the type of place. The location is quiet, even though it's close to a main road. I found the service a bit aloof, but above all, inattentive and slow. We were the first to arrive for lunch, which was fortunate, but we still had to wait up to half an hour between courses, while customers who arrived after us waited even longer simply to order. The service organization needs revising. It's a shame about the toilets.
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14 Ottobre 2025
8,0
Very good food and adequate portions, good service, they don't rush you at all, in fact you feel at ease.
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28 Settembre 2025
8,0
A magnificent experience. The food is the true star: free of unnecessary showy frills, yet plated with care and elegance. The detail is in the dish itself, in the excellent quality of the ingredients. You can feel a homey touch in the best sense of the word, that of comfort food that warms and satisfies. The portions are generous, especially considering the moderately low prices. The staff is extremely friendly, with a special mention for the owner: welcoming and attentive. The restaurant's aesthetic is simple, down-to-earth yet pleasant, and everything is clean and tidy. The wait times were very short, and we felt pampered: we never felt like we were missing out; on the contrary, our expectations were always exceeded and met. The outdoor area is wonderful: it truly feels like being in your own backyard with friends, almost forgetting you're in a restaurant surrounded by strangers. A place to return to without hesitation.
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18 Agosto 2025
10,0
A bit disappointed with the food. The steak was served cold. It wasn't listed anywhere, so we didn't eat it; it's not for everyone. My spaghetti (dish of the day) was also rubbish. And the price was very, very high. So, never again for us. Money wasted.
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27 Luglio 2025
6,0

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30/11/2025: Mantuan tradition on the table. Da Ginen is a monument to cuisine. From agnolini to snails and sbrisolona, ​​every dish is a tradition. The rustic courtyard is pure poetry: dining here should be under the patronage of UNESCO.

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