Osteria Corona dal Gamba In Roè volciano

8,0

Basado en 284 opiniones encontradas en 2 webs


7.0
7.0
7.0

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5
Di 17
in Roè volciano
4
Di 9
di cucina Italiana in Roè volciano

I clienti commentano i loro piatti di...

salumi formaggi coniglio tagliatelle pesce

Gestione recensioni

Recensioni Nota
TripAdvisor 68 10
Recensioni Nota
Google 232 9.4
Good tavern for a business lunch. Very nice place. Friendly and helpful staff. I would just like an extra twist in the culinary offering.
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16 Agosto 2024
8,0
Delicious food prepared with passion, rustic but well-kept place, family atmosphere and wonderful staff, I'll definitely be back 😉
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26 Luglio 2024
10,0
The food was excellent from the starter to the dessert. However, I encountered a problem with the payment. I booked a table through theFork and was supposed to receive a €25 discount, but the payment through the app was denied several times. The restaurant did not cover the discount. This issue was not my fault. The restaurant should either manage the problems with the website or stop using it altogether.
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in Google
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13 Luglio 2024
8,0
We ate here today. I am personally extremely impressed. The food tasted incredibly good and the beer I ordered was the best thing I've drunk to date. The ambience, the service and everything was made for a perfect evening. The hosts of the house (Roberto and his wife Moira) are also the owners of the B&B where we spend our vacation. I can really recommend everyone to visit the Osteria and the B&B. If there were more stars I would have given them. Please continue like this! Greetings Luke
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in Google
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12 Luglio 2024
10,0
Despite the very uninviting location along the main road leading to Val Sabbia, right in front of a petrol station, and the sign that makes you think of a restaurant for passing lorry drivers, when you enter this small restaurant in family-run, there is a very welcoming, rustic but tasteful environment, very kind staff (even with dogs, allowed) and above all a menu that combines tradition and modernity with an excellent balance. Tasty, tasty dishes, well presented and in generous portions at honest prices. We, from Gardone Riviera, will return with immense pleasure: the one they made was probably our favorite dinner in fifteen years of frequenting the lake. I hope many people trust a place like this, a lot of substance, attention to form but without frills that deceive the tourist. Really good.
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30 Giugno 2024
10,0
Exquisite dishes...try it to believe it.
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09 Giugno 2024
10,0
I stopped for a business lunch and had a really great meal! Very friendly staff and great price!
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08 Giugno 2024
10,0
Objective evaluation: place: a little small but nice and informal Service: friendly staff, some small details are missing, for example it happened more than once to me to be accompanied inside the room but then to be left standing in the middle waiting for someone to tell me where to sit Menu: good quality of food, small minus in quantity, especially in the second courses. Bill: average regarding dinners and what you eat, work lunches slightly higher than average.
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in Google
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27 Maggio 2024
8,0
Locale genuino, ottima accoglienza, cucina tradizionale. Ambiente famigliare , prezzi modici . Perfetto per un pasto veloce
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in TripAdvisor
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03 Maggio 2024
8,0
punto di forza è sicuramente l'accoglienza e l'accompagnamento del personale di sala, affabile e concentrato sul cliente. la location non è il massimo, ma l'ambiente interno è curato e coordinato alla proposta culinaria tradizionale del territorio e rispettosa della stagione. qualche pecca in cucina. non vorrei sbagliarmi, ma giurerei che un paio di piatti sono passati al microonde. giudizio nel complesso positivo.
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in TripAdvisor
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29 Marzo 2024
8,0

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Ristorante "Al Miralago" da Carlo e Ilaria

08/11/2024: The platform on the lake is its highlight, but the atmosphere is also nice/cozy inside. Big pizzas with generous topings, at good prices. The lemon sorbet was the best of the desserts we tried.
04/11/2024: Unfortunately the food is very far from good Italian cuisine. When I pointed out that the carbonara was made with cream and that slices of ham were used instead of bacon, the boss denied it and told me it was only made with eggs. Then I asked how it could be that the spaghetti came to the table in a white-beige sauce. Maybe slingshot from the tetra pack?? .........
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Fermento

03/12/2024: Hamburger shop on the western outskirts of the city. Well-kept place. Complete menu which also includes alternatives necessary for health and beliefs. Good but not great celiac sandwich. Well... maybe it's not my thing.... but you have to try to understand...
06/11/2024: Special dishes or hamburgers and sandwiches, some exceptional, even the fried foods are very good and the beef in oil is very tasty. A few beers and some wines to accompany a cuisine that perhaps has no rivals in that sector. Spartan place, very questionable furnishings and bathrooms that are sometimes unwatchable due to cleanliness and the wait can sometimes reach up to an hour.

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