Osteria Corona dal Gamba In Roè volciano

Very nice dishes at a great price.

Informal but well-kept place, with background music that creates a pleasant environment. The dishes are elegantly presented and excellent on the palate. Perhaps the only flaw is the vegan panna cotta, with almond milk, a little too delicate in flavour. The cheese platter presented with homemade jams includes an excellent selection of local cheeses. The staff is professional and courteous, the prices are higher than other places in the area, but correct for the quality offered. Cover charge (including a small entree) €2.5 0.75 liter water €2 Cheese platter €16 Tripe €16 Seared octopus €18 Pike with polenta €18 Desserts €6

Kindness, excellent quality in a charming little tavern discovered by chance. I highly recommend.

Everything is excellent from first courses to desserts Let us advise you and try an experience Truly unique Flavors and tastes of other times Well done!!!!

Stopped by on Friday for lunch, if you're not pretentious, the atmosphere is like a family-run trattoria, it was very nice, friendly and nice staff, good food on a fixed menu, excellent liquorice dessert. Very nice and helpful owner.

Excellent food in an elegant but informal setting. Particularly recommended are the cheese platter with homemade jams (purchasable at the counter for a few euros) and the wild boar goulash!

Don’t be fooled by the location or the shabby exterior, this was one of our best meals. Outstanding service, super home cooked and authentic local cuisine and great prices. Do yourself a favour and eat here instead of on the waterfront in Salo.

Intimate, cute, convivial. But let's put up a nice sign to enter.