The atmosphere is simple, welcoming, and spotlessly clean, including the always impeccable restrooms.
The frico is amazing.
It was wonderful to be welcomed by Samantha's warmth and kindness.
A well-deserved five stars.
Rossella Ragazzo
.
15 Agosto 2026
10,0
Perfect dinner, we had it again the next day.
The food is good, the location needs updating, but not necessarily.
I recommend it.
Mimmo
.
06 Agosto 2026
8,0
Fair prices, friendly staff... attentive.
Always book... because at peak times there are long waits... the strategic location is because it's right next to the trees in an open area where the breeze always blows and it's wonderful...
Every time I go there with my family, I feel at home... it's a shame that even though they're open until 7:00 PM, they don't close at midnight so you can enjoy the stars in the evening... it would be magical.
Everything is family-run!
Marie Boesso
.
25 Luglio 2026
10,0
Spectacular atmosphere and owner
alberto spinazzola
.
22 Luglio 2026
10,0
Top experience 🔝 I recommend stopping by
We'll definitely be back 👍🏻
Marina Vello
.
19 Luglio 2026
10,0
We stopped by on a Sunday afternoon...Little choice of food other than platters and a non-existent menu.
Greta Marcati
.
30 Giugno 2026
6,0
Welcoming, kind, fast, and if you haven't booked they do their best to accommodate you, excellent food, fair price, worth trying...👍
Ada Giacomin
.
23 Giugno 2026
10,0
I ate very well, the tagliatelle were fabulous, the beer especially excellent. The venison goulash was perfect.
Francesco Rossetto
.
23 Giugno 2026
10,0
We stopped by on a trip to the Vajont disaster, highly recommended. The food was fabulous, plentiful, and delicious. The house wine was excellent, the desserts equally delicious, and the digestif served at the end was truly special. We sincerely appreciate it, and we'll definitely be back!
livio Barbato
.
22 Giugno 2026
10,0
We came here on the recommendation of a local, especially for the homemade gnocchi.
The place is a classic trattoria, nestled in the valley between the Friulian Dolomites.
We had a mixed antipasto of local cured meats and cheese, tagliatelle with duck ragù (white), gnocchi with ragù, wild boar cheek, goulash, frico and polenta, strudel, house white wine, coffee, and their homemade amaro (free).
€25 per person.
Everything was delicious, excellent value.
Very friendly staff, and ample parking next to the restaurant.
Well done!
N. S.
.
01 Giugno 2026
10,0
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