Osteria Castelvecchio In Siena

8,1

Basado en 205 opiniones encontradas en 3 webs


tend

79
Di 519
in Siena
20
Di 48
di cucina Cucina toscana in Siena

Gestione recensioni

Had a great lunch. What a cozy restaurant with delicious food. We enjoyed a delicious lunch with matching wine.
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07 Maggio 2026
10,0
The location is average and isolated from the crowds. But for the price, it could be much better.
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03 Maggio 2026
6,0
Nice Osteria with tasteful Tuscan dishes. It has a good amount of tables so is likely to have a spot. The food is tasty, well prepared and the kitchen was super fast in service. We particularly liked the tagliata di manzo but the grilled calamari and grilled squid were also very nice. The Tiramisu with licorice was a particularly nice find, very tasty and quite special. Highly recommended. The osteria also has an extensive selection of wine.
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26 Aprile 2026
8,0
Really lovely food, our best in Siena. Lovely wines well priced. Lovely setting. Risotto and pasta were so tasty, we would return, a big shout out to the waiters who were really attentive, they always made sure we were looked after.
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20 Aprile 2026
10,0
The bottarga pasta was so delicious that I went there twice during my stay. I highly recommend it.
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19 Aprile 2026
10,0
A must-visit in the center of Siena! The staff is very friendly, the atmosphere is warm, and the food is delicious. The restaurant is located in a quiet little alley, away from the tourist crowds. We had a wonderful time there.
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18 Aprile 2026
10,0
The food is good, the truffle pasta is perfect, the restaurant is quiet, but the wine is amateurish… they can't answer even simple questions (the basics: grape variety, vintage…), nor can they serve it… perhaps they're too used to tourists. So yes for the food, no for the wine
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13 Aprile 2026
6,0
I recently had lunch at this restaurant and was pleasantly surprised. The dining room was very well-maintained, and the staff was friendly and helpful. The appetizers were delicious; we had a poached egg on mashed potatoes served with truffle butter, and a Romanesco cabbage flan with crispy finocchiona and leek sauce. The pasta also amazed me: a generous portion of pici with sausage ragù and a pasta with potatoes, bacon, and cheese served in a terracotta bowl that reminded me very much of the typical Neapolitan pasta with potatoes and cheese. We'll be back soon!
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27 Marzo 2026
10,0
Excellent Florentine steak in a warm, informal atmosphere. Reasonable prices.
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06 Gennaio 2026
10,0
Beautiful and well-kept restaurant. The raw fish is excellent, as are the meat and desserts. Excellent, friendly, and attentive service makes you feel at home. We'll definitely be back. Best regards, staff.
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29 Dicembre 2025
10,0

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