Osteria Bertoliana In Vicenza

We happened upon it by chance as tourists. The girls were very kind and found us a place even though it was fully booked. The food was delicious, high-quality, and the wine list was extensive. The place is intimate and well-decorated, creating a very convivial atmosphere. Highly recommended.

Kudos to the ladies who run this welcoming and helpful osteria. They serve a few dishes, all delicious and traditional from the Veneto region. The ingredients are top-notch, including the gnocchi, polenta with gorgonzola and beetroot, and the frittata with spring onions and Morlacco cheese. Highly recommended.

I've been to Osteria Bertoliana several times, and it's my favorite place in downtown Vicenza. The atmosphere is warm and welcoming, almost like eating at a friend's house. The owner (Daniele, known as "Gladiatore"), besides cooking with passion and dedication, is truly hospitable and courteous, and truly enjoys serving his guests traditional dishes prepared with love. The staff (especially Enza) is knowledgeable and knows exactly what to recommend if you're unsure: no matter how many times I've been, I've never been disappointed. I recommend going in the summer, as the restaurant has a delightful little garden. If you want to experience typical Vicenza cuisine with a touch of originality (as well as paying more than fair prices), I recommend Gladiatore.

The food is fantastic with a special mention to the coniglio and pollo. The wine list is focused on natural wines and these are not everyone’s cup of tea. The rating would be perfect if more wine choice was offered. Warm and attentive service.

A very nice osteria, somewhat tucked away in a quiet cul-de-sac. The food is fantastic, and they also serve wine on tap. It was a wonderful evening. Our dog is welcome too, and even gets a treat.

Welcoming place, friendly and attentive staff, fast and high-quality service. The menu changes according to the freshness and quality of the products chosen. Super top 💯 Highly recommended

This intimate and well-maintained restaurant, located in a side courtyard off Corso Palladio, offers a friendly and courteous service. The menu is not written but recited, which gives no idea of ​​the prices, which is commercially unfair for customers (I emphasize) who are on the hook. The ingredients used for the dishes are excellent, and the plating is meticulous.

My husband and I ate at the lovely Osteria Bertoliana yesterday on our 42nd wedding anniversary. I read many good reviews and was excited to enjoy their cuisine. We absolutely loved our meal. The menu changes daily. The hostess brings you the menu handwritten on a board. We started with the Buccaneve cheese with honey and pear. Amazing combo of flavors! Then we both enjoyed maccheroncini con ragu di cinghiale (pasta with wild boar). After thoroughly enjoying our pasta, we split a frittata con asiago e cipolloto (cheese and onions). They presented the meal on two separate plates, with two individually made frittatas and a side salad. Wonderful! We leave Padua in four days and I told my husband that I wouldn’t mind going back to Osteria Bertoliana instead of traveling to another city. The hostess/waitress was a very diligent worker. We wouldn’t hesitate coming back here. We didn’t realize there was a back courtyard, it would’ve been nice to sit back there, so make sure you ask when they seat you.

Excellent, tasty, and plentiful dishes. Extremely kind, knowledgeable, and welcoming staff. Centrally located, simple but with attention to every detail and very clean. I'll be back.

Not impress pasta dish , stew chicken, bottle regional wine €30. Expensive . Disapointed Déconseillé