Osteria Barbavara In Gravellona lomellina

Eravamo in 4 e abbiamo preso 4 primi diversi, ravioli al ragù buoni, ravioli ripieni di faraona buoni, spaghetti ai mirtilli buoni, e garganelli col tonno così così, un secondo alici fritte bene poi mezza porzione di affettati e mezza di formaggi, buonissimi i dolci . Abbiamo speso 25 euro a testa con acqua vino e caffè, esclusi i dolci , personale gentile, giudizio positivo

To return, it's worth it. On Sunday we had lunch in this restaurant, which we already knew, but which is now run by a young couple with the lady in the dining room, who kindly suggests the many dishes on the list, from fish to meat cooked excellently by the chef, with generous portions.

Very nice and quiet place, abundant and quality dishes. Excellent value for money. Very kind owners. Advise!

I'm happy to go there when I can Good food and kindness. TOP spaghetti with crumbs today. The dessert was also appreciated.

I had lunch today with the football team and I speak on behalf of everyone; Well-kept place, very kind staff and excellent food, if we were to return to these parts on a trip we would definitely come back!

Work menu for €15 complete with everything, very basic food quality for the work menu, but I understand, in fact I still gave 4 stars for the availability of the waiters and for the beautiful location, I really appreciated the tables made with pallets, returning to food I found everything a little excessively salty but I appreciated the stew, recommended if you don't expect high quality food, it's good because it's good but it didn't satisfy me very much and I say this as a good foodie as can be seen from the reviews, good work guys and pay attention to the too much salt, maybe it was just an isolated case!

Pleasant place set in an art village