Osteria Amarotto In Casale monferrato

This historic restaurant, run by a family of restaurateurs, is tastefully and elegantly furnished, yet still maintains a welcoming and friendly spirit. The menu features traditional Monferrato and Piedmontese dishes, as well as seasonal specials, and boasts excellent ingredients and expert cooking. As soon as we were seated, we were treated to a complimentary lard and chestnut entree, and then we ordered, opting for a seasonal menu (in addition to the à la carte menu) centered on mushrooms: a truly delicious Grana Padano salad with artichokes; a Fassona steak with artichokes, a true off-menu delight; and a cream of zabaglione with scabs, an excellent dessert. The dinner was accompanied by water and an excellent red wine, an Az. Gatto Ruchè, a regional guarantee. The three of us spent €171.50 (three appetizers, three main courses, two desserts, and drinks), which I'd say was reasonable for the overall experience. Excellent location, relaxing atmosphere, top-notch cuisine, friendly and attentive service, undoubtedly one of the best restaurants in Casale and the surrounding area. We'll definitely return and recommend it!

I went back last night for dinner with friends, for the second time. It's always a safe bet: very good food, traditional Piedmontese dishes but also some off-menu items that allow you to vary. Friendly service, the owner is always pleasant. Well-kept and clean place in the center of Casale Monferrato. I recommend it!

What can I say? Very attentive and friendly welcome, maximum availability, professionalism, in short, what more could you ask for. Recommended.

Elegant room with well-arranged tables, really good food and in the Monferrato tradition, excellently cooked and perfectly presented. Accompanied by a good selection of wines. Well done, you are an important point of reference for local cuisine.

Very professional staff but at the same time you could feel the "family" management which is the part that struck us in a particular way. We will definitely return.

Excellent lunch! Great food, attentive service and welcoming atmosphere Congratulations, we will be back!

We found ourselves in this restaurant by chance on our way back from a day at the beach and it was a pleasant surprise. Excellent food, quiet, well-kept and pleasant environment, impeccable service. We are not from the area but the dinner is definitely worth the trip, we will be back soon. 😊

An elegant and tastefully furnished restaurant. Even though we booked late on Sunday for lunch, the staff reserved a nice table for us in the dining room and looked after us excellently throughout the lunch. My boyfriend and I ordered the trio of appetizers, homemade cheese gnocchi and napkin agnolotti, all delicious! 😋 Prices are a bit high compared to other taverns but that's okay for the quality of the products and the service.

Cenare in questo luogo della tradizione è sempre un piacere. Questa volta l’occasione era la chiusura della stagione del bollito (7 tagli con 6 salse) e la famiglia Amarotto al completo non si è fatta scappare l’occasione di ribadire ancora una volta la loro grande fama. Preceduto dalle mitiche acciughe in salsa verde e da uno strepitoso baccalà’, il sontuoso piatto di carne tenerissima l’ha fatta da padrone lasciando l’unico rimpianto per… la stagione finita. L’ineffabile “capo sala” Rossana, sempre col sorriso contagioso, ci ha offerto un assaggio della loro, straordinaria “panissa” che viene preparata solo su prenotazione. 55€ con dolce, Krumiri, amaro Jefferson ed una piacevolissima Barbera della cantina “Hic et Nunc”. Una cena, come sempre, da ricordare!

Sono rimasta contentissima per l’ospitalità, la cortesia, l’attenzione, la professionalità di chi non solo è “del mestiere” ma ci mette amore ed impegno. Un luogo dove si percepisce la storicità e la passione tramandata di generazioni. Dove la collaborazione di ogni singola persona diventa il connubio perfetto per il gradimento di noi ospiti. In più il locale con quel sapore un po’ “old money style” che io amo lo ho trovato delizioso. La degustazione negli antipasti buonissima (insalata russa, tartare, vitello tonnato) e il bollito? Perfetto. I tagli ben scelti, cottura ottima, sapidità perfetta. I formaggi eccellenti. Il passito eccelso. Ci tornerò? Assolutamente si. Lo consiglierò? Assolutamente si. Un posto dove sono certa di poter portare anche eventuali miei ospiti facendo una meravigliosa figura grazie al lavoro premuroso di tutti loro che ci accolgono.