Aside from the fact that everything is delicious, I've been eating spaghetti allo scoglio for years and I can say that they are the best in the world.
Maya
.
24 Luglio 2025
10,0
One of Bologna's best restaurants, run with love and professionalism by two brothers from Puglia who have perfectly integrated into the local scene. Their handmade tortellini are the envy of many locals, their Apulian antipasti, featuring jars of pickled vegetables and cheeses, are a hit, as are their traditional Bolognese and Apulian dishes. During the summer, they also offer a truly rich and delicious seafood menu... What more can I say? Definitely worth a try and... definitely coming back! Well done guys!
Dario Moccia
.
22 Luglio 2025
10,0
Very lively family run restaurant, busy with servers that are all on point and the inside is exceptionally clean. Their pasta is delicious especially with Ragu, the servers recommended wine was perfect as well. Not the quietest on a Saturday night but well worth the stop if in Bologna.
Erik Cislo
.
19 Luglio 2025
10,0
Excellent lunch, excellent service, helpful and attentive staff, excellent value for money.
Ramona managed to get me to eat carpaccio, which I hadn't had in ages. Thank you so much, I'll definitely be back ♥️
Mirko Argento
.
13 Luglio 2025
10,0
Good food, a quiet atmosphere, and very kind staff.
We had excellent orecchiette al grano arso (burnt wheat pasta) with fresh tuna, zucchini, and shrimp, spaghetti allo scoglio (seafood spaghetti), and orecchiette con le carne (meatballs). The desserts were delicious, and the grappa was plentiful.
Giagiviaggi
.
13 Luglio 2025
10,0
Apulian trattoria with some Bolognese dishes. There's also a fish menu (good selection!) and vegetarian options.
I only had vegetarian dishes: exceptional! (The broad bean and chicory puree/orecchiette with broccoli: excellent!) Friendly staff, a restaurant with soul!
Daniele Maranza
.
11 Luglio 2025
10,0
I've been there twice already and I've always eaten very well, recommended
Massimiliano Sica
.
27 Giugno 2025
10,0
I can’t say enough about this restaurant. The food was exceptional, the service was excellent and the atmosphere on the terrace was lively. Our server recommended traditional dishes. We really enjoyed the Burratina cheese with chicory greens, tortelloni with butter and sage and tagliatelle with Bolognese sauce. Also, the sour dough bread was delicious. The staff are polite and also fluent in English.
Sandra Biegler
.
31 Maggio 2025
10,0
Ottimi tortellini in brodo e anche orecchiette pugliesi, in un ambiente raffinato ma alla mano. Servizio eccellente.
Silvia B
.
19 Aprile 2025
10,0
Ci siamo fermate in questa osteria perché la prima che abbiamo trovato.....e meno male.!!!!!!! Appena entrate siamo rimaste colpite dal locale, bello e curato. Il personale accogliente, gentile e attento. Abbiamo ordinato portate diverse per poterne assaggiare il più possibile perché sembravano tutte buone, ma non erano buone, ERANO OTTIME, giuste le porzioni e ottimo rapporto qualità prezzo.
Sicuramente ci torneremo. Consigliatissimo
Michela S
.
06 Aprile 2025
10,0
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