Osteria Al Tajo In Musile di piave

11/04/2025: Storione has become our absolute favorite restaurant over the years. Eating here is almost like coming home. The staff is extremely attentive, friendly, entertaining, has a great sense of humor and really cares about their guests. The ambience is a bit sobering at first glance with plastic chairs, neon signs and tarpaulin, but this mini-shortcoming is a complaint on a high level. The food is absolutely amazing! Whether it's the pizzas (especially the salami versions and with gorgonzola), the homemade pasta or the great desserts (you can kill for the strawberry tiramisu!). But the highlight here is of course the fish. Nowhere in Bibione and the surrounding area have we been served such incredibly tasty seafood and fish as here. The appetizer platter for two (Antipasto Storione) is awesome, the apparently "high price" is immediately put into perspective when the platter reaches the table. Fish are filleted at the table, leaving hardly any bones behind. Our highlight of last year, however, was the fantastic Caponata del Pescatore. A taste bomb like I have rarely experienced before! After the first spoonful, I fell in love with the dish and will always order it from now on. I really hope that Storione stays as it is, because it is by far the best (fish) restaurant in Bibione and a place where you feel welcome. We are really looking forward to our next visit.

04/12/2024: Ristorante di pesce a due passi dal viale principale di Bibione. Aperto d'estate.