Osteria al Corder In Treviso

Amazing food, cute place and 10/10 service - would absolutely recommend when you are in Treviso!

We stumbled upon this restaurant by chance, and it's perfect. The service is excellent. The dishes are of very high quality and homemade. It's perfect!

A new-generation osteria. It offers quality service with traditional and refined dishes. The aperitif with Krystale oysters is special. The staff is helpful and knowledgeable.

I had lunch at Osteria al Corder and was truly satisfied. The service was friendly and fast, the risotto was amazing, and the wine was excellent. An excellent lunch in every way.

Special mention to Lavinia for satisfying my sweet tooth!!!! Thank you!

We celebrated a birthday for lunch at this wonderful restaurant. The decor was very refined and the attention to detail was meticulous. The menu offered a wide selection of traditional dishes (meat and fish) and other dishes. Prices were slightly above average but adequate for the service and experience. I especially appreciated the young man who served us, who was professional and attentive. The Moscato served at the end was excellent. Unfortunately, I wasn't able to try the desserts, which my companions, however, enjoyed.

If there is a 5-star restaurant in Treviso, its this one. Me and my wife had a dinner there at the beginning of january and whole experience was fantastic. Fabulous service, delicious food, nice setting.

I've never written a review in my life, but tonight I was decidedly disappointed. A few months ago, I enjoyed a good glass of wine, the place seemed very nice, and Mr. Nicola's professionalism impressed me. So this evening, I decided to book dinner for my family (5 people). Reservation for 7:45 PM...my wife and I arrived at 7:35 PM, and a not-so-kind young lady informed me that the table wasn't ready yet, even though the room was...empty. As soon as we were seated, a very kind waitress informed us that several of the dishes on the menu weren't available. It was cold in the room...even the gentlemen at the table next to us complained about it. We ordered the Fassona steak as an appetizer...poor quality. No condiments on the table...no waiter present. We waited. My tuna steak arrived...I pointed out that it was cold. I waited for it to be reheated. My wife's portion of cream soup looked like an entree. I had to ask for bread several times...with the attendant wait. The main courses arrived, and no one had cleared away the dishes from the previous course. The visibly embarrassed waitress gave us five (five) macarons and informed us, unbidden, that we would agree on the bill later. Indeed...checking the bill now, I realize they gave us a discount, which we hadn't requested, of a whopping €1.50. An experience to forget.

The place is very beautiful and well-kept, the service is very punctual, friendly, and knowledgeable. The food is good and the portions are just right.

Exception. We visited both restaurants on Saturday for lunch, the one with the open kitchen, and on Sunday evening the other with the adjoining bookshop. We ate wonderfully, using fresh, quality ingredients, all set in beautifully designed spaces.