Osteria Ai Osei In Verona

04/08/2024: An unforgettable experience. 🏆 Visit to the Buglioni vineyards with Fabio, several stops, super nice discovery, a person passionate about good wine and quality. Then meet at the Enoteca for the tasting of all the wines with a young staff, equally competent and friendly. An excellent charcuterie platter, then one of the best risottos we have eaten in our lives and finally a piece of top quality grilled meat (the bistecca fiorentina purchased that same morning), all for 200€ or 50€ per person this which is more than correct! 😳 This is definitely NOT a tourist trap. Truly an unforgettable experience, a big THANK YOU to Fabio, Maurizio and his team for the welcome and the passion that drives you. We were treated like friends and not like customers, it's the kind of agritourism that makes sense. The best of the best! Obviously, we left with several boxes of their excellent wine 👍🏼 we are delighted to bring a little of this magnificent Valpolicella region home to us in Switzerland ♥️ A little advice, organize yourself in advance and opt for the 4 p.m. tasting and don't hesitate to ask Fabio for advice on food choices 💡🚀👌🏼 Difficult to understand the reviews added by some customers, honestly it was the best of the best 🥇

23/07/2024: I drank an aperitif and tasted some delicacies, such as breadsticks with raw meat and meatballs, all very good. High prices