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Corato
Ostaria Povero Pesce

Ostaria Povero Pesce In Corato

via Arco di S.Michele, 40 Corato
+39 346 471 4811
7,3

Basado en 109 opiniones encontradas en 2 webs

tend

26
Di 126
in Corato

I clienti commentano i loro piatti di...

parmigiana dolci cozze frutta pasta pesce cucinato gamberi fritto terra tonno caffe cuore tiramisu ricci
Italiana, Pesce
Corato

Gestione recensioni

Recensioni Nota
TripAdvisor 637 9
Recensioni Nota
Google 87 7.8
Sunday family lunch Great atmosphere, excellent service Very knowledgeable and accommodating staff
Più commenti
in Google
.
17 Agosto 2025
10,0
To all of you... I invite you to visit Ristorante... Osteria Povero Pesce... I've been there, and I'd go back to savor their delicious... very refined... fish-based dishes... their kindness... The gastronomic courses... fresh fish... from the appetizers, to the entire lunch, everything was exquisite... Thanks to whoever recommended them... and then the prices... Accommodating... I'm here... and you? Go here: Piazza G Di Vagno 26, Corato, BA...
Più commenti
in Google
.
04 Marzo 2025
10,0

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7,3
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Recensioni

AL Porticciolo

02/01/2026: Lunch on January 1, 2026. Everything was perfect, simple but carefully prepared and tasty dishes. First courses deserved 10 out of 10. Delicious appetizers. Crispy and dry fried food. A huge thank you to Gino and Antonello. Highly recommended.
27/12/2025: Excellent traditional Apulian cuisine prepared by Chef Gino, in a beautiful, small, intimate location overlooking the sea. Compliments also to Antonello, the restaurant manager, who served our lunch with respect and extreme courtesy. It's a must-try.
7,3
133
Recensioni

AL Porticciolo

02/01/2026: Lunch on January 1, 2026. Everything was perfect, simple but carefully prepared and tasty dishes. First courses deserved 10 out of 10. Delicious appetizers. Crispy and dry fried food. A huge thank you to Gino and Antonello. Highly recommended.
27/12/2025: Excellent traditional Apulian cuisine prepared by Chef Gino, in a beautiful, small, intimate location overlooking the sea. Compliments also to Antonello, the restaurant manager, who served our lunch with respect and extreme courtesy. It's a must-try.

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