A corner and a hidden garden, where you always feel at home. For breakfast, for an aperitif, for dinner, there is always the possibility of discovering original dishes, fragrant pastries, and never banal coffee. The staff is very kind and above all very knowledgeable about wines, of which they have a magnificent selection.
Lorenzo Turrioni
.
04 Febbraio 2025
10,0
You eat and drink very well (wine list 🚀🚀) an environment where it's nice to spend time. Ah... also highly recommended for breakfast. The boys are really good
Luca Battaglia
.
03 Febbraio 2025
10,0
Very nice atmosphere, super prepared service and refined food. Much attention to the research of wines and raw materials.
Alessandra Licciardello
.
02 Febbraio 2025
10,0
La prima cosa che mi ha colpito è stata l’atmosfera appena varcata la soglia.
Sale accoglienti e personale che ti coccola.
La scelta, per la colazione, è varia ma non ampissima (forse meglio così), e da quello che ho visto online sono molto forniti anche per fare un brunch, un aperitivo, un pranzo o una cena.
Io ho scelto una danese con mela e crema pasticciera e un pain au chocolat accompagnati da un flat white. Ottima la danese ma il pain au chocolat pieno di burro e chocolat mi ha fatto godere forte.
Ci tornerò anche al di fuori della colazione.
Mariano P
.
01 Febbraio 2025
8,0
One of the best toasties I've ever eaten
Roberto Parodi
.
31 Gennaio 2025
10,0
I've been wanting to try this place for breakfast for a long time, as I already knew about the other side project.
What can I say, a great breakfast.
Really nice atmosphere, perfect in my opinion not only for breakfast but also for a lunch or an aperitif.
Moving on to the products tested:
- Pain au chocolat: one of my favorites in Milan. Buttery, quality chocolate, cooked well. Memorable.
- Veneziana with cream: soft dough, not dry, lots of (but lots of) very good lemon custard!
- Cinnamon bun: you can taste the cinnamon well, the bun is soft, well-balanced flavours.
- Bread, butter and jam: excellent apricot jam, delicious butter.
- Cafeteria: we tried the cappuccino and the flat white. Although there was still milk (of quality), the specialty coffee was noticeable. At the first sip of the flat white I said "wow", really special.
Highly recommended, the quality is high and the price is very fair for the offer.
Giulia Fraschetta
.
30 Gennaio 2025
10,0
We went to this place for breakfast. The food was very good, both the Danish and the Pain au chocolat. The coffee is decent but not as good as they offer it to you.
What I didn't like is the lack of child seats, so if you have small children, this place is not worth going to. Among other things, passing between the tables with the stroller was a challenge, I had to kindly ask the other customers to get up from their tables in order to pass. I expected a better welcome.
Simone C.
.
27 Gennaio 2025
6,0
For me (an Aussie living in the area for the last few years) this special place has the best coffee (flat whites!) in Milan. Service is always kind and attentive. Just an overall cute place. 10/10.
Rebecca Mason
.
23 Gennaio 2025
10,0
Very nice place with a splendid back garden, super good pain au chocolat and croissants.
Giacomo
.
19 Gennaio 2025
10,0
Locale che possiede diverse anime: può essere vissuto dalla colazione fino al classico bicchiere della staffa. Provato a cena con amici mi è piaciuto molto. Il locale è accogliente e il personale preparato, gentile, presente ma mai invadente. Nel menù ho trovato proposte elaborate pur nel rispetto delle materie prime: da non perdere funghi porcini fritti e l’arrosto di agnello alle erbe.
Laura Renieri
.
28 Ottobre 2024
10,0