Old Grizzly Cafe' In Aymavilles

Super nice experience in a beautiful atmosphere. The staff does everything for you to be happy :) The food was very good ! Just the tiramisu, done in a creative way, was an experience to eat but not as tasty as the traditional one (but really a detail on the overall great experience)

A pleasant discovery between nature and authentic flavors The location of this restaurant is simply enchanting, surrounded by nature with a postcard landscape that alone is worth the visit. The menu did not disappoint: I started with fried porcini mushrooms as an appetizer, good and crunchy, then moved on to a truly delicious Chateaubriand - I highly recommend it to anyone who loves well-cooked and very tender meat. All accompanied by an excellent red wine, perfect for enhancing the flavors. The service was very attentive: the chef wanted to honor us with a small taste before the appetizer, as a welcoming gesture, and then we were offered a refreshing sorbet before dessert. To end on a sweet note, I chose a warm-hearted tart accompanied by vanilla ice cream...unfortunately not much, perhaps it was running out🥲... but simply exquisite. The only small negative note: some annoying flies during the meal, but understandable given the location surrounded by greenery. Ultimately, a nice discovery that I recommend to anyone looking for good food in a relaxing and natural setting.

Superb restaurant, very well received and eaten like kings 👍

Absolutely worth a visit if you are in the area. The dishes are excellent and well presented. The venison is excellent both as a stew and as a slice, top first courses, excellent desserts (the local ones are the best). Good selection of local wines and beers. Courtesy and very beautiful location with a view (the only flaw for us who went in the summer.... The flies.... Could some fans solve it?) Park first, the one in the restaurant is small, 20 meters on foot is not that big! Well done!

Excellent restaurant a few minutes from Aosta with an incredible view and generous, well-researched and quality dishes.

Excellent cuisine, lots of choice, tasty dishes and exquisite meat. Recommended Chateaubriant. Great wine list. Well done Gianni.

A pleasant discovery for those seeking a welcoming and authentic atmosphere. The restaurant, well-kept and rustic, offers a splendid view of the village of Aymavilles that alone is worth the stop. The cuisine is typical of the Aosta Valley, with traditional dishes prepared with care and a refined presentation, which enhances the local raw materials. The only discordant note, the decorative floral inserts on the plates: they hark back to a 90s style that is now outdated, and which risks distracting attention from the goodness of the dishes. Overall, a pleasant gastronomic experience in a suggestive context. Recommended for those who love Aosta Valley cuisine, with a touch of refinement.

Wonderful restaurant with great food and fantastic views!

Ristorante di cucina tipica valdostana. Buona scelta dei piatti e dei vini. Servizio veloce e impeccabile. Abbiamo preso una fonduta e porcini fritti come antipasto, poi una buona chateaubriand con salsa bernese. Carne cotta al punto giusto e buonissima. Delle buone patate al forno e un buona bottiglia di vino rosso della zona consigliato ottimamente dal cameriere. Cinsigluato

Ristorante carino, accogliente. Buona selezione di piatti tipici con gustose varianti. Buona carta dei vini. Servizio celere.