Obicà Mozzarella Bar - Tornabuoni In Firenze

7,5

Basado en 179 opiniones encontradas en 3 webs


tend

871
Di 2.926
in Firenze
124
Di 161
di cucina Cucina toscana in Firenze

Gestione recensioni

All good food and ambience. We enjoyed the small plates and a burrata salad. White wines all good.
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12 Marzo 2026
10,0
Beautiful modern interior, delicious food, fast service, competitive prices. The music is a bit too dominant.
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11 Marzo 2026
10,0
I really enjoyed the dish I ordered; it was very well executed. However, I found the prices excessive, considering the portions, which are really small. I would have liked a few more vegetables alongside the salmon—the broccoli was just two—and perhaps less beetroot puree, which was plentiful. The quality is there, but the prices and portions need to be reconsidered.
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04 Marzo 2026
6,0
Mom & I loved this restaurant for lunch best lasagne!
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24 Febbraio 2026
10,0
Everything was delicious, the service was impeccable and the atmosphere was comfortable.
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01 Febbraio 2026
10,0
I went to this place for dinner alone because I'd been told the pizza was very good. And I can confirm that the food was truly good, the staff was kind and quite professional in making recommendations, and the place was spacious. But unfortunately, I was sick all night, with vomiting and a stomach ache. So I'm sorry, but it left a bad impression.
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01 Febbraio 2026
6,0
The location is extraordinary. The service was good, but the pizza... It tasted delicious with quality ingredients and sophisticated combinations. Unfortunately, however, it was only cooked through on the edge, while the center and almost everything else was raw! When I cut a slice, all the toppings fell off and only the raw dough remained! What a disappointment, I didn't expect it!
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23 Gennaio 2026
6,0
Warm decor, lovely staff, everything is delicious!!! We tried the stracciatella and ricotta with tomato focaccia and the tiramisu for dessert. We loved it!!! We highly recommend this place. We had a wonderful evening
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22 Gennaio 2026
10,0
I visited the restaurant yesterday. The food was delicious. We ordered pizza, burrata, focaccia, potatoes, and macaroni and cheese. We loved everything except the fried cheese. The place has three nice, spacious seating areas, especially the outdoor seating. I recommend this restaurant to anyone visiting Florence. The best part is its location near the city center and well-known brand-name stores.
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15 Gennaio 2026
10,0
The place is very nice and modern... friendly staff... excellent pizza to try... highly recommended
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04 Gennaio 2026
10,0

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04/05/2026: Incredible steak! I see the hype! That being said, this did not live up to the hype my sister set. I had the classic filet covered in blueberry sauce, it was divine! Easily the one of the tastiest filets I’ve ever eaten. That being said, the sauce was quite underwhelming in flavor intensity, it was more of a sweet red wine steak sauce with the hint of blueberries. It helps that they smother the steak in the sauce, and I watched them cook ours from start to finish. The steaks start out in the pan, and once seared adequately, the sauce is added, and reduced down with a heavy flambé. I’d argue the sauce is still lacking intensity after being cooked down. I ate the 8 ounce portion in a few bites, and had to order a sirloin portion to properly fill myself. I’m 140 pounds at 5’ 7”… That being said, the sirloin was incredible! Arguably more flavorful than the filet, even with its sauce. True shame they wouldn’t put the sauce on this sirloin in similar fashion, likely because that would simply defeat their ability to profit off an otherwise flavorless cut of filet. True masterpiece though in taking the beautifully tender filet and giving it a wonderful symphony of flavors, even if it left me aching for more bites and intensity. Would come back, the staff were quite kind and it was beyond cool watching the kitchen prepare our food from the tv downstairs. Just be sure to make a reservation!
03/05/2026: A decent steakhouse The atmosphere was nice since I went at night. Ordered Balsamic Steak & Blueberry Steak. The meat was tender, and it was good that I could taste a unique steak with sauce on top! The balsamic was tastier! I savored the flavor to see where I'd tasted it before, and it was that sauce that sticks to the bottom of the pan when you keep boiling marinated short ribs. The strawberry wine tasted like grape juice mixed with carbonation. As for the service, there was a missed order, and overall, it felt a bit sullen. It is a restaurant geared more toward tourists than locals.
7,6
166
Recensioni

Trattoria Piccolo Trianon

13/04/2026: The service could be improved... the staff were friendly but a bit disorganized.
28/03/2026: A beautiful location, especially popular in the summer with its magnificent terrace. The Tuscan dishes are very well prepared, including the fried cobwebs, which are delicious, as are the cappellacci al peposo, which are also delicious! We also had the snails, which were delicious! Highly recommended!

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