Nonus In Nus

A very welcoming restaurant with a family atmosphere. The value for money and service is superb, and the restrooms are well-maintained. The free parking nearby is appreciated. All in all, recommended!

We are ten friends from Bergamo in the Aosta Valley following the Giro d'Italia, and we stopped in Nus for the night. Based on the hostel's recommendations, we chose this restaurant and had dinner there. We had a truly excellent dinner at prices unmatched in Lombardy, where we're from. Kudos to all of you and to the friendly and kind Antonio, chef and owner of this wonderful establishment.

We had an excellent lunch with Graziella... local and fish dishes cooked to perfection... excellent service... a place to visit again... excellent location and service.

Everything was great, excellent food, fast service, excellent price.

We went last Saturday. The atmosphere was nice, the staff were friendly, and the food was generally good. The price was reasonable, neither excessively high nor low. There were a couple of discrepancies between our order and what we received (the fries were missing, and the meat we ordered was rare, but it didn't arrive rare), but nothing too worrying. If you're in the area, it's a viable option.

Good, nice and hot, generous portions, home cooking and also Neapolitan

This time too, I came to this restaurant by chance, returning from a business trip. As soon as I entered, I was immediately impressed by the welcoming atmosphere. The staff is well-maintained. The person who welcomed us was also friendly (I think the manager). The menu includes typical dishes, and the daily specials are also interesting. I tried the local produce platter. I must say, it was really good and had several options. For starters, we had polenta and stew cooked in wine. And some ravioli with venison ragù. Really delicious. 😋 The desserts were much more classic, but 🤤 Overall, I can only give it 5 stars, which I think are fully deserved.