Nonna Maria In Noicattaro

Marcello is great! He immediately put us at ease, and the lunch was very satisfying.

We had dinner and had a great time. The waiter, Marcello, was super kind, attentive, and really friendly, making the atmosphere even more pleasant. The food was also excellent. We'll be back!

Nonna Maria is an enchanting place where the kindness of the waiters is matched only by the deliciously authentic cuisine of Chef Francesco Bondanese, winner of the coveted prize for the best spaghetti, known as “all'Assassina”, the most sought-after dish of course. Next, I recommend the seafood hors d'oeuvres (the raw ones in particular, we're in Puglia!!), his ‘tagliata’ of tuna with sesame seeds, the fish from the Adriatic that is always fresh and baked on the spot, the whole menu is a must-try!!! A special mention for one dessert in particular: the ‘Sporcamousse’, a kind of warm puff pastry with homemade pastry cream....You're in for a treat! In the dining room, all the waiters are friendly and give good advice.... Marcello, Angelo and, of course, Chef Francesco, who will be sure to greet you at the table, humming Beethoven or Domenico Modugno!

We've been to this little place twice, and both times we had a lovely lunch with the whole family. The food was good; the Assassina was excellent, one of the best I've had in the Bari area. The staff was friendly and very helpful. The bathrooms smelled good and were clean. The atmosphere was air-conditioned. If I had to find something to improve, I'd definitely suggest revisiting the place, updating it a bit to give it more character and prestige... and adding a few more first courses for those like me who don't like fish. A place where you definitely feel at home and enjoy spending time with friends or family. I highly recommend it.

I've only eaten excellent pizza.

Very positive experience. I definitely recommend it!!

Family lunch to celebrate an occasion during the week! Large, bright, clean and well air-conditioned place! Excellent house appetizer (special mention for the monkfish tails with tuna), and first courses (cavatelli and tagliolini with seafood) very well seasoned and tasty, in generous portions. A taste of assassina (delicious) kindly offered! Small buffet of desserts and fruit to share, super nice and convivial. Fresh and quality desserts! Staff (especially Mr. Marcello) super kind and helpful, with particular attention to the little girl at our table. Given the excellent experience we will return to try the pizzas! A super pleasant discovery!

Excellent welcome, kindness and cordiality, speed in ordering the food, excellent pizza but, I was very curious to taste their legendary spaghetti all'assassina so much advertised and awarded, what a disappointment, overcooked spaghetti limp and not at all crispy burnt and spicy. I really hope it was just a mistake, certainly I will not return to them for the assassina.

Si mangia benissimo e le porzioni sono abbondanti, carrellata infinita di antipasti, pesce fresco e sapientemente cucinato. Prezzo un pelino sopra le aspettative

Locale carino dove si possono gustare ottimi piatti a base di pesce. Antipasti abbondanti e di qualità e anche i primi non sono da meno. Prezzi nella media.