Non C'era In Perugia

They served us after an hour, the guanciale tasted like rotten salami and the pizza seemed frozen in consistency. We also waited 45 minutes before we could even sit at the table for this dinner The good fried food

Locale carino ed accogliente. Ho mangiato la pizza, veramente molto buona. Servizio attento e veloce. Uno dei pochi posti che non chiude presto, erano le 2 quando sono andata via ed ho lasciato ancora qualche tavolo con persone.

Always a guarantee when I pass through Perugia

We spent a few days in Perugia and had dinner three evenings in this restaurant. Excellent food, especially the Umbricelli alla norcina and the grilled meat. Welcoming, kind and friendly staff!

Posto fuorimano ma per questo molto spazioso,sicuramente da prenotare in anticipo in quanto molto frequentato,locale ben tenuto pulito e moderno,servizio attento e organizzato,ottimo il filetto di salmone ma meno la carne,tanta ricerca ma niente di eccezionale.prezzi alti.

Very nice and well-kept place, good quality of food, even the pizza is made very well and digests well (I'm speaking for myself)... Good service and friendly waiters. Average prices....

Sunday lunch, smaller menu due to the huge turnout of guests but still suitable for all needs. Very large room, recently renovated and impeccable service. Courses arrived at times suitable for a Sunday lunch, all at the same time as my fellow diners. Well heated and it is not obvious to find such comfortable restaurants despite the winter period. Advised!

I have been frequenting this place for years, since "Non c'era" and "Luna del pozzo" were two distinct entities. I must say that the union of the menus has led to some nice innovations that satisfy everyone's palates: in fact, you can find appetizers, first courses from land and sea, the same goes for second courses, classic hamburgers with ingredients that are a little different from the usual ones. , pizzas and pinsas. Plus there is a monthly menu that adds further courses (for example in autumn they have the Oktoberfest). The meat in the burgers and cuts of beef is very good. Honorable mention for their creme brulee, my favorite in the area. Sore point: being very large and often full, the place is rather confusing and noisy, sometimes you have to wait to be shown to your table. Ample parking, children's playground and outdoor veranda for smokers.

Fantastico.. Cucina di ottima qualità

Although the menu and quantities have decreased over time, it is an excellent restaurant with certainly tasty dishes and prices appropriate to the service. The environment is beautiful especially in summer. The staff in the dining room and obviously in the kitchen were courteous, professional, quick and precise.