Niu In Tavagnacco

27/01/2026: I visited this restaurant on Sunday, during a heavy snowfall, and I must say it was a delightful discovery. The atmosphere is warm and welcoming, the staff is kind, professional, and has that touch of friendliness that makes you feel like a longtime customer. The appetizer of bread and lard was truly excellent. I chose the trio of ravioli: delicate, flavorful, and surprisingly filling. To finish, I enjoyed a huge slice of Sachertorte, delicious and well-made. We paired our meal with a simple yet pleasant local table wine. At the end of the meal, we were offered a truly delicious hay grappa, a gesture that confirms the authenticity of the place. We spent about 30 euros per person, a sum more than justified by the quality and overall experience. I will definitely be back. Thank you!

01/01/2026: A place to return to. Beautiful location at the top of Mount Lussari, the Rosenwirth is delicious.