Nisida verace In Milano

Excellent pizzas as well as desserts. Try the panzerotti from the adjacent fry shop owned by the same owner.

Abbiamo ordinato a casa le pizze di questo locale, del genere con cornicione gonfio e morbido. Impasto buono ma comunque nella media.

Excellent meal, the pizza was delicious, the pasta very good and the grilled sea bream just perfect! I recommend

The best pizza we've ever eaten. Pizza from a wood-fired oven is a big plus.

I previously left a positive review for the takeaway. Happy with the experience, my father and I returned for dinner these last 3 evenings. The food at this restaurant is always a guarantee, we ate scialatielli with seafood and one with clams, Greek salad and fabulous fried calamari, prawns and courgettes; a pleasant 360º experience. This evening, like the others, we ate well, the pizzas were very good. But compared to previous evenings, the service was disappointing, almost absent. Arriving at 10pm (because Google remembered the closing time at 11pm) we asked to be seated and were told that the kitchen was closed but that we could order pizzas. Obviously without any problem we asked to sit and that the pizzas were fine. Well and so far everyone is happy except that apparently our presence was not appreciated (or so it seemed). The waitress who served us put things down with little grace, and then didn't see any waiter for the rest of the dinner. I had to get up, still eating, to be able to order a second beer - there were only 4 other place settings present. Well it was even more disappointing to find them sitting at tables in the next room. Oh, not to mention when I asked for another beer than the one ordered and obviously since it wasn't for me I didn't know the brand or the size but they insisted on wanting to know it from me even though I had asked to read the order because I didn't remember. They preferred to ask my father on the other side of the room without even getting close 😟 (embarrassed). Well what can I say to close the story was the moment of payment, the couple in front of us were asked if they liked it etc.. we, obviously, were given the bill and said a nice goodbye, obviously appreciated but disappointing given how they placed themselves with the couple exactly in front of us. We'll be back ? Yes, because the food is good and brings us home, it's worth it, but I will keep in mind the staff shifts so that I can turn around and come back another day when the managers and waiters present this evening will be present. To avoid controversy, a little reflection. Even if the kitchen closes at 10pm, if you stay open until 11pm it would be appreciated to pay attention to the diners in the room, who are not to blame if you let them sit. I attach the receipt to let you note that on our part - aware that they could still be tired and close to closing given that there was 1 hour left - we tried to consume quickly, in fact at 10.49pm we had paid and left. However, to our regret, they were not kind enough to allow us to enjoy a dinner as expected in a restaurant…

An Italian restaurant inside the neighborhood that serves pizza and Neapolitan spaghetti pasta was the only acceptable thing and their prices were good Parking is not readily available

Cozy atmosphere, excellent food... impeccable friendly service

Well done, it's a shame to have left the island area where it was nice to have a place with good food... Because in the area now they are only fake... Excellent cuisine from you...

The pizza with the high edge is excellent. In general, the whole menu is good (yes, I think I've tried it all a little at a time). I've been there many times for lunch: friendly staff and fast service. Excellent homemade desserts. The right price for a business lunch.

Una pizzeria ma anche e soprattutto un ristorante che è una certezza! ci sto tornando spesso perché ogni piatto che mi presentano, in particolare gli antipasti, sono superlativi! Ingredienti genuini, sani e soprattutto saporiti! L’antipasto Nisida di terra è un’esplosione di sapori. I rotoli di scarola vorresti non finissero mai…. E per finire polipetti alla Luciana. Oggi ma ogni volta puoi assaggiare altri piatti che non deludono mai. Grazie Fabio ci rivedremo presto