15/08/2026: Two stars for service because a waiter could have handled a situation that arose due to the restaurant's inattention to food orders more politely and honestly.
Regarding the food and ambiance, no problems.
Restaurant tip: Since it's a street-facing restaurant, provide signage and highlight the entrance sign, which is currently dark.
03/08/2026: I'm revising my review after a nine-year absence from the restaurant.
I'm adding one star, but only for the excellent quality of the food. It must be said: the sashimi was fresh and well-served (I appreciated the decision to not place the fish directly on the ice, but separated it with a lettuce leaf). However, something about the service and the menu doesn't add up.
The all-you-can-eat menu costs, at the time of writing, €28.50 per person, above average compared to similar establishments in the area, but for some dishes—especially the sashimi—there's a maximum of 12 items per person, while for others the sizes are decidedly tiny. This limitation wasn't clearly indicated before ordering, and honestly, it clashes with the very concept of "all-you-can-eat": if I pay a higher-than-average price precisely for this menu, I expect to be able to order freely, not to find a cap on the most popular dishes.
I understand the business logic behind it (expensive raw materials, waste reduction), but if the price is already high compared to the competition, the limitations should be clearly communicated on the menu, not revealed at the table. The quality/price ratio suffers.
I would return for the quality of the food, but with more clarity on the rules of the formula.