Nagoya In Bologna

20/04/2025: Everything is more beautiful than good, a nice place and I really appreciate the mood of eating all crowded together at the counter without a reservation, but I was expecting a decidedly better ramen. I didn't like the wagyu one, perhaps personal taste, the spicy one wasn't spicy at all and the burnt meat gave the broth a not very good flavour, perhaps it was strong since I had asked for extra. No dorayaki, rather don't really serve them or find a way not to let them dry out like that... All in all, a good dinner, but there are many ramen bars in Bologna where you can book, even sit at a normal table if you want, and, for one thing, they make the lamian in front of you, all this while paying less and eating better. A big MAH

20/04/2025: A little on the pricey side, but the shoyu ramen was quite good. Would have loved an entire egg though. Ebi gyoza were tasty, but none of them was closed properly, and split open by picking them up. I don’t mind sitting beside strangers, but I had other clients bumping into me all the time so tight we were sitting.